Bo Kaap Kitchen

Author : Craig Fraser
Publisher : Quivertree Publications
ISBN 13 : 1928209017
Total Pages : 249 pages
Book Rating : 4.10/5 ( download)

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Download or read book BO-KAAP KITCHEN written by Craig Fraser and published by Quivertree Publications. This book was released on 2013-11-01 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: Through personal stories, recipes, historical images and Craig Fraser’s beautiful visuals, Bo-Kaap Kitchen reveals the heart of the Cape Malay people, their history and identity, distinctive architecture and language. career as a key opposition MP and a respected legislator. With ambitious breadth and rare insight, she examines: The arduous but exhilarating work of writing the Constitution and the Bill of Rights; The great experiment in catharsis that was the Truth and Reconciliation Commission; The reinvigoration of racial polarisation under the Mbeki administration, and the slow burn of resentment that is coming to a head among the next generation (as manifested in the #RhodesMustFall campaign); The entrenchment of cronyism under Zuma, and the fight to protect the crucial balance of accountability enshrined in the freedom of the media and the independence of the judiciary.

Author : Cariema Isaacs
Publisher : Penguin Random House South Africa
ISBN 13 : 1432307711
Total Pages : 208 pages
Book Rating : 4.14/5 ( download)

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Download or read book My Cape Malay Kitchen written by Cariema Isaacs and published by Penguin Random House South Africa. This book was released on 2016-04-19 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: The magical difference between food prepared in a restaurant and that in a home kitchen for family and friends, is a little ingredient called love. And love is most evident in what is essentially Cariema Isaacs’s tribute to her late father as she shares their mutual passion for food and cooking, as well as their Cape Malay heritage. My Cape Malay Kitchen is a breathtakingly beautiful presentation of some 80 traditional Cape Malay recipes as well as a selection of modern dishes. These are accompanied by Cariema’s depiction of her childhood growing up in Bo-Kaap – the Cape Malay Quarter of Cape Town. She includes the religious and cultural ceremonies, as well as events that have shaped the Cape Malay community into the unique community it is today. But My Cape Malay Kitchen is still a cookbook, packed with flavourful food, richly spiced curries, indulgent cakes and decadent desserts, all illustrated with truly inspirational photography.

Author : Cariema Isaacs
Publisher : Penguin Random House South Africa
ISBN 13 : 1432311085
Total Pages : 327 pages
Book Rating : 4.87/5 ( download)

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Download or read book Curried written by Cariema Isaacs and published by Penguin Random House South Africa. This book was released on 2021-04-01 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: Acclaimed food writer and chef Cariema Isaacs offers a joyful homage to one of the world’s most beloved and versatile dishes: the curry. Inspired by memories of the slow-cooked Cape Malay curries of her childhood in South Africa as well as the fast-paced landscape of the Middle East where she lives today, Curried embodies a culinary curiosity and global consciousness for the times. Mindful of both environmental responsibility and affordability, Cariema celebrates the nourishing comfort of pulses and legumes in a multitude of wholesome and delicious vegetarian curries for everyday cooking and any budget. Her repertoire of firm favourites from around the glove includes meat and seafood-based gems for special occasions and are accompanied by a delectable selection of desserts, condiments, rice and breads. With Cariema’s love of writing manifest on every page, the breathtaking array of carefully crafted and beautifully photographed recipes promises many hours of reading, cooking and eating pleasure.

Author : Cariema Isaacs
Publisher : Penguin Random House South Africa
ISBN 13 : 1432309951
Total Pages : 321 pages
Book Rating : 4.54/5 ( download)

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Download or read book Spice Odyssey written by Cariema Isaacs and published by Penguin Random House South Africa. This book was released on 2019-04-01 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the author and chef of Cooking for my father in My Cape Malay Kitchen, comes a cookbook that chronicles her adulation and reverence for spices. Cariema Isaacs’s affinity for spices emanates from her Cape Malay heritage and time spent cooking and baking in her grandmother’s kitchen in Bo-Kaap, the Cape Malay Quarter in Cape Town. Thus, at a very early age she understood the tastes derived from cumin and coriander, the pungency of fennel, cloves and star anise, and the piquancy of chilli powder, cayenne pepper and masala blends. Spice Odyssey showcases a multitude of beautifully written recipes with some familiar spices from her Cape Malay heritage and fresh aromatics from her travels to India, Turkey, Malaysia, Sri Lanka and the Middle East.

Author : Michael Hutchinson
Publisher : New Africa Books
ISBN 13 : 9780864866936
Total Pages : 148 pages
Book Rating : 4.33/5 ( download)

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Download or read book Bo-Kaap written by Michael Hutchinson and published by New Africa Books. This book was released on 2006 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Bo-Kaap contains a wealth of stories; of slavery and emancipation, far away exotic lands, food and spices, music and culture, and most of all everyday life.

Author : National Geographic
Publisher : National Geographic Books
ISBN 13 : 1426216092
Total Pages : 328 pages
Book Rating : 4.91/5 ( download)

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Download or read book Food Journeys of a Lifetime written by National Geographic and published by National Geographic Books. This book was released on 2015-05-06 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: For pure pleasure, few experiences are as satisfying as a chance to explore the world’s great culinary traditions and landmarks—and here, in the latest title of our popular series of illustrated travel gift books, you’ll find a fabulous itinerary of foods, dishes, markets, and restaurants worth traveling far and wide to savor. On the menu is the best of the best from all over the globe: Tokyo’s freshest sushi; the spiciest Creole favorites in New Orleans; the finest vintages of the great French wineries; the juiciest cuts of beef in Argentina; and much, much more. You’ll sample the sophisticated dishes of fabled chefs and five-star restaurants, of course, but you’ll also discover the simpler pleasures of the side-street cafés that cater to local people and the classic specialties that give each region a distinctive flavor. Every cuisine tells a unique story about its countryside, climate, and culture, and in these pages you’ll meet the men and women who transform nature’s bounty into a thousand gustatory delights. Hundreds of appetizing full-color illustrations evoke an extraordinary range of tastes and cooking techniques; a wide selection of recipes invites you to create as well as consume; sidebars give a wealth of entertaining information about additional sites to visit as well as the cultural importance of the featured food; while lively top ten lists cover topics from chocolate factories to champagne bars, from historic food markets to wedding feasts, harvest celebrations, and festive occasions of every kind. In addition, detailed practical travel information provides all the ingredients you’ll need to cook up a truly delicious experience for even the most demanding of traveling gourmets.

Author : Faldela Williams
Publisher : Penguin Random House South Africa
ISBN 13 : 1432301810
Total Pages : 80 pages
Book Rating : 4.11/5 ( download)

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Download or read book The Cape Malay Illustrated Cookbook written by Faldela Williams and published by Penguin Random House South Africa. This book was released on 2012-11-30 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Cape Malay Illustrated Cookbook is a compilation of recipes for authentic Malay Food. Faldela Williams shares her intimate knowledge of the Malay cooking tradition with simple, easy-to-follow recipes for many well-known dishes, such as denningvleis, koesisters, sosaties, bobotie, smoorsnoek and many more. She combines the knowledge passed down the generations with modern practicality and convenience, making these dishes easier to prepare than ever before.

Author : Cariema Isaacs
Publisher : Penguin Random House South Africa
ISBN 13 : 1485901669
Total Pages : 471 pages
Book Rating : 4.62/5 ( download)

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Download or read book Modern Cape Malay Cooking written by Cariema Isaacs and published by Penguin Random House South Africa. This book was released on 2023-05-01 with total page 471 pages. Available in PDF, EPUB and Kindle. Book excerpt: The love language of the Cape Malays is food, and author Cariema Isaacs says tramakasie (thank you) every day that she gets to express herself in this way. Modern Cape Malay Cooking, Cariema’s fourth cookbook, is a celebration of food and feasting, providing a contemporary view of Cape Malay cuisine and simple home cooking. The recipes showcase a blend of flavours that redefine the Cape Malay palate through modern ingredients and global influences. Though traditional Cape Malay cuisine and recipes have stood the test of time, adaptations have given rise to a culinary fusion. This is especially thanks to the Cape Malay millennial generation that craves popular dishes from the East and West, such as a comforting pasta or a quick stir-fry, but with a Cape Malay twist – this means it must be spicy, it must be saucy and it must be packed with flavour! In Modern Cape Malay Cooking, Cariema shares the recipes and influences that have inspired these modern dishes, with simple ingredients and vibrant aromatics for anyone who is curious and courageous enough to create flavour.

Author : Russel Wasserfall
Publisher : eBokNorden AS
ISBN 13 : 8292527117
Total Pages : 350 pages
Book Rating : 4.15/5 ( download)

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Download or read book Stars shining on Cape Town – restaurant guide written by Russel Wasserfall and published by eBokNorden AS. This book was released on 2015-09-09 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Several restaurants in Cape Town is listed on the top 100 of the world's best, and in this book you will be presented with some of the nicest places to eat in town which helps to keep Cape Town on the list. The prices are surprisingly low while most of the places are delightful informal, so you can leave your suite back home. Your future food and taste adventure is standing in line and you better be excited! Get ready for some taste experiences from Africa's southern tip. Russel Wasserfall: A highly respected commercial and editorial photographer, who works execlusively with natural lights. He has so far contributed pictures and text to many bestselling cookery books.

Author : Russel Wasserfall
Publisher : Pepper Publishing
ISBN 13 : 8292527184
Total Pages : 453 pages
Book Rating : 4.84/5 ( download)

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Download or read book Stars shining on Cape town and the winelands - Wineguide written by Russel Wasserfall and published by Pepper Publishing. This book was released on 2016-05-12 with total page 453 pages. Available in PDF, EPUB and Kindle. Book excerpt: The third and last book in this trilogy to be published, is the wineguide. In Cape Town you will find a lot of the best wine produced today. Perhaps not surprising, considering that it is as much as 600 vineyards in the immediate proximity. In this guide you will get a quantity articles, interviews, listings and information on where the various vineyards is located, what they produce and what they can offer that is clearly out of the ordinary. Only in the central wine districts in Cape Town are around 250 vineyards so you can already begin to look forward to something clearly special. In the guide you will also find a list of the 50 best and nicest places to eat. That way you'll get the most out of your holiday without having to spend time searching when you can rather use it to enjoy.