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Author : Myartisansway Press
Publisher : Sandra Hart
ISBN 13 : 0971552533
Total Pages : 46 pages
Book Rating : 4.31/5 ( download)
Download or read book Barking For Biscuits written by Myartisansway Press and published by Sandra Hart. This book was released on 2011-03-04 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Mr. Peeper
Publisher : Trafford
ISBN 13 : 9781412078887
Total Pages : 81 pages
Book Rating : 4.81/5 ( download)
Download or read book Barking for Biscuits written by Mr. Peeper and published by Trafford. This book was released on 2006 with total page 81 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mr. Peeper is a New York city slicker and we follow him on his humorous country adventures.
Author : Beverly Cleary
Publisher : Turtleback Books
ISBN 13 : 9780833507471
Total Pages : 0 pages
Book Rating : 4.78/5 ( download)
Download or read book Two Dog Biscuits written by Beverly Cleary and published by Turtleback Books. This book was released on 1996 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Four-year-old twins in search of a dog to eat their two dog biscuits find all the dogs undeserving and so they look for another recipient
Author : Elizabeth Marshall Thomas
Publisher : Open Road Media
ISBN 13 : 1504015568
Total Pages : 203 pages
Book Rating : 4.61/5 ( download)
Download or read book The Social Lives of Dogs written by Elizabeth Marshall Thomas and published by Open Road Media. This book was released on 2015-07-14 with total page 203 pages. Available in PDF, EPUB and Kindle. Book excerpt: The groundbreaking, New York Times–bestselling book on canine behavior and how dogs become family from the author of The Hidden Life of Dogs. In the sequel to her New York Times bestseller The Hidden Lives of Dogs, anthropologist Elizabeth Marshall Thomas profiles the assortment of canines in her own household to examine how dogs have comfortably adapted to life with their human owners—and with each other. Thomas answers questions we all have about our dogs’ behavior: Do different barks mean different things? What makes a dog difficult to house-train? Why do certain dogs and cats get along so well? How does one of her dogs recognize people he sees only once a year, while another barks at strangers she sees every day? What leads to the formation of packs or groups? As Publishers Weekly raves, “no one writes with greater emotional intelligence about man’s (and woman’s) best friend than Thomas.”
Author : W. H. Hudson
Publisher : Good Press
ISBN 13 :
Total Pages : 173 pages
Book Rating : 4.09/5 ( download)
Download or read book A Traveller in Little Things written by W. H. Hudson and published by Good Press. This book was released on 2019-11-26 with total page 173 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the world through the eyes of W. H. Hudson in his collection of essays, 'A Traveller in Little Things'. Join him on a journey of self-discovery as he shares tales of nature, animals, and people he's met throughout his life. From the story of two brothers to the vanishing curtsey and a haunting of churchyards, Hudson's vivid storytelling will transport you to another time and place. You'll meet Dandy, a loyal dog, and Millie, a charming little girl, among other characters, and witness the beauty of apple blossoms, wildflowers, and southernwood. With each essay, you'll uncover a new perspective on the world around you and the little things that make life worth living.
Author : Bud Johns
Publisher : Synergistic Press
ISBN 13 : 9780912184128
Total Pages : 248 pages
Book Rating : 4.24/5 ( download)
Download or read book Old Dogs Remembered written by Bud Johns and published by Synergistic Press. This book was released on 1999 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Noted authors, including James Thurber, John Updike, Eugene O'Neill, Elizabeth Barrett Browning, and John Cheever, reminisce about their favorite dogs.
Author : Bob Blaisdell
Publisher : Courier Corporation
ISBN 13 : 0486112365
Total Pages : 225 pages
Book Rating : 4.67/5 ( download)
Download or read book Great English Essays written by Bob Blaisdell and published by Courier Corporation. This book was released on 2012-04-12 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Essays spanning four centuries reflect the wit, wisdom, and common sense of a number of distinguished English writers. Includes works by Addison, Swift, Johnson, Goldsmith, Lamb, Woolf, Shaw, and others.
Author : Betsy Sachs
Publisher : Random House Books for Young Readers
ISBN 13 : 9780394947785
Total Pages : 70 pages
Book Rating : 4.89/5 ( download)
Download or read book The Boy who Ate Dog Biscuits written by Betsy Sachs and published by Random House Books for Young Readers. This book was released on 1989 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: All Billy wants is a dog of his own, but he gets a baby sister instead.
Author : Beverly Cleary
Publisher :
ISBN 13 :
Total Pages : 32 pages
Book Rating : 4.03/5 ( download)
Download or read book Two Dog Biscuits written by Beverly Cleary and published by . This book was released on 1961 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Y. H. Hui
Publisher : John Wiley & Sons
ISBN 13 : 0470276320
Total Pages : 589 pages
Book Rating : 4.27/5 ( download)
Download or read book Bakery Products written by Y. H. Hui and published by John Wiley & Sons. This book was released on 2008-02-28 with total page 589 pages. Available in PDF, EPUB and Kindle. Book excerpt: While thousands of books on baking are in print aimed at food service operators, culinary art instruction, and consumers, relatively few professional publications exist that cover the science and technology of baking. In Bakery Products: Science and Technology, nearly 50 professionals from industry, government, and academia contribute their perspectives on the state of baking today. The latest scientific developments, technological processes, and engineering principles are described as they relate to the essentials of baking. Coverage is extensive and includes: raw materials and ingredients, from wheat flours to sweeteners, yeast, and functional additives; the principles of baking, such as mixing processes, doughmaking, fermentation, and sensory evaluation; manufacturing considerations for bread and other bakery products, including quality control and enzymes; special bakery products, ranging from manufacture of cakes, cookies, muffins, bagels, and pretzels to dietetic bakery products, gluten-free cereal-based products; and specialty bakery items from around the world, including Italian bakery foods. Blending the technical aspects of baking with the freshest scientific research, Bakery Products: Science and Technology has all the finest ingredients to serve the most demanding appetites of food science professionals, researchers, and students.
