Authentic East African Swahili Cuisine

Author : Miriam Malaquias
Publisher :
ISBN 13 : 9780988735958
Total Pages : 196 pages
Book Rating : 4.54/5 ( download)

DOWNLOAD NOW!

Download or read book Authentic East African Swahili Cuisine written by Miriam Malaquias and published by . This book was released on 2019 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Authentic East African Swahili Cuisine, Volume 1, is the revised edition of Taste of Tanzania that was published December 2013, 2021. The language is revised, preface chapter is added, serving size and recipes are revised. This book is all about recipes that are popular and meals that are prepared everyday among the Swahili speakers of East Africa. These Swahili influenced recipes are shared among a few countries like; Burundi, Kenya, Rwanda, Tanzania and Uganda. Simple recipes, as authentic as it can get. The food that you will eat in East African local restaurants or if you visit friends. Authentic East African Swahili cuisine is easy to use cookbook of Simple, flavorful recipes. Each of these ethnic treasures calls for the freshest of Ingredients, offering a healthy and flavorful option to your everyday diet. Only two ingredients in this book are processed, all other ingredients are fresh.

Author : Miriam Malaquias
Publisher :
ISBN 13 : 9780988735941
Total Pages : 198 pages
Book Rating : 4.46/5 ( download)

DOWNLOAD NOW!

Download or read book Authentic East African Swahili Cuisine written by Miriam Malaquias and published by . This book was released on 2021-05-30 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Authentic East African Swahili Cuisine, Volume 1, is the revised edition of Taste of Tanzania that was published December 2013, 2021. The language is revised, preface chapter is added, serving size and recipes are revised. This book is all about recipes that are popular and meals that are prepared everyday among the Swahili speakers of East Africa. These Swahili influenced recipes are shared among a few countries like; Burundi, Kenya, Rwanda, Tanzania and Uganda. Simple recipes, as authentic as it can get. The food that you will eat in East African local restaurants or if you visit friends. Authentic East African Swahili cuisine is easy to use cookbook of Simple, flavorful recipes. Each of these ethnic treasures calls for the freshest of Ingredients, offering a healthy and flavorful option to your everyday diet. Only two ingredients in this book are processed, all other ingredients are fresh.

Author : Shereen Jog
Publisher : Penguin Random House South Africa
ISBN 13 : 1432310399
Total Pages : 215 pages
Book Rating : 4.94/5 ( download)

DOWNLOAD NOW!

Download or read book The East African Cookbook written by Shereen Jog and published by Penguin Random House South Africa. This book was released on 2020-02-01 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: The East African Cookbook boasts a selection of recipes that reflects a cuisine that is modern and yet rooted in the traditional methods and tastes of East Africa. Author Shereen Jog is a fifth-generation Tanzanian national who shares her recipes for delicious soups, salads, main dishes and desserts. Bursting with the flavours of East African and Indian spices, these recipes will inspire everyone to cook mouth-watering meals for family and friends alike. Shereen is known for her creativity as she experiments and plays with flavours, using the abundance of fresh organic produce and the influence of a multi-cultural environment to prepare dishes that reflect the traditions of Arab, Swahili, Indian and colonial cuisines.

Author : Shereen Jog
Publisher :
ISBN 13 : 9781432310349
Total Pages : pages
Book Rating : 4.48/5 ( download)

DOWNLOAD NOW!

Download or read book East African Cookbook written by Shereen Jog and published by . This book was released on 2020-04-19 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Fifth-generation Tanzanian Shereen Jog shares her recipes for delicious soups, salads, main meals and desserts in this East African-inspired cookbook. Bursting with the spices and flavours of East Africa and India, from where a large portion of the population originated, these recipes will inspire everyone to cook mouth-watering meals for their family and friends. The traditional East African favourites in this book have evolved over the years to account for the growth of the region and the various additional cultures that have been imbibed. East Africa has one of the world's fastest-growing populations, and the new younger generation is worldly wise and thoroughly modern. Their exposure to global trends means that a new wave of locally enjoyed cuisine is gaining in popularity across the region. The recipe selection in this book is therefore as modern as it is traditional, as healthy as it is wholesome, as organic as it is contemporary - and is influenced by the different cultures found in Tanzania as well as by Shereen's travels around the world.

Author : Miriam Rose Kinunda
Publisher :
ISBN 13 : 9781458204233
Total Pages : 188 pages
Book Rating : 4.35/5 ( download)

DOWNLOAD NOW!

Download or read book A Taste of Tanzani written by Miriam Rose Kinunda and published by . This book was released on 2012-07-01 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you interested in trying authentic African food but don't know where to start? A Taste of Tanzania is an easy-to-use cookbook of simple, flavorful recipes written with a personal touch for people all over the world who are interested in experimenting with foods from other cultures. Each of these ethnic treasures calls for the freshest of ingredients, offering a healthy and flavorful option to your everyday diet. Surrounded by Kenya, Rwanda, Burundi, and Malawi on Africa's east coast, Tanzania is renowned for its wealth of geographical treasures. From snowcapped Mount Kilimanjaro-Africa's highest mountain- to its wildlife safaris, tropical beaches, Lake Victoria, Lake Tanganyika, the majestic Kalamba falls, and the spice islands of Zanzibar, Tanzania has much beauty to boast of. Worldwide, however, less known is Tanzania's distinctive cuisine. Now, Miriam Rose Kinunda presents a collection of delicious Swahili recipes from Tanzania. Although the food's taste is unique, the necessary ingredients can be readily found in your local super market. Explore world cuisine from your own kitchen with A Taste of Tanzania.

Author : Bertha Vining Montgomery
Publisher : Lerner Books [UK]
ISBN 13 : 0761343946
Total Pages : 76 pages
Book Rating : 4.43/5 ( download)

DOWNLOAD NOW!

Download or read book Cooking the East African Way written by Bertha Vining Montgomery and published by Lerner Books [UK]. This book was released on 2009-06 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: 9 yrs+

Author : Zaynab Issa
Publisher :
ISBN 13 : 9780578742359
Total Pages : pages
Book Rating : 4.57/5 ( download)

DOWNLOAD NOW!

Download or read book Let's Eat written by Zaynab Issa and published by . This book was released on 2020-08-10 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of East-African Indian recipes intended to be shared.

Author : Swan Aung
Publisher :
ISBN 13 : 9783757923655
Total Pages : 0 pages
Book Rating : 4.50/5 ( download)

DOWNLOAD NOW!

Download or read book Three Fresh Swahili Food Recipes from East Africa written by Swan Aung and published by . This book was released on 2023 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Dr, Ope Banwo
Publisher : Dr Ope Banwo
ISBN 13 :
Total Pages : 107 pages
Book Rating : 4./5 ( download)

DOWNLOAD NOW!

Download or read book SWAHILI CONCOCTIONS written by Dr, Ope Banwo and published by Dr Ope Banwo. This book was released on 2023-06-04 with total page 107 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Legendary All-Natural Recipes Of The Swahili Peoples Of East Africa. The Cultural History and Food Practices of the Swahili Peoples Of South Africa The Swahili tribe are a coastal people with a very rich historical and cultural heritage. Some of the earliest inhabitants of the East African coast were their ancestors, Cushitic herdsmen. Swahili culture is the culture of the Swahili people inhabiting the Swahili coast, parts of Tanzania , Kenya , Uganda and Mozambique , as well as the adjacent islands of Zanzibar and Comoros and some parts of the Democratic Republic of Congo and Malawi. They speak Swahili as their native language, which belongs to the Bantu branch of the Niger-Congo family. Swahili culture is the product of the history of the coastal part of the African Great Lakes region. As with the Swahili language, Swahili culture has a Bantu core that has borrowed from foreign influences. Swahili Cuisine Swahili cuisine reflects in some way or the other, the long history of conquest and occupation along the east coast by the mighty seafaring nations of the time – the Portuguese, the Arabs and the British. Arabic and Indian influence, the latter from immigrants and traders who arrived on the coast, bear the strongest influence on Swahili food

Author : Ann Burckhardt
Publisher : Capstone
ISBN 13 : 9781560654346
Total Pages : 56 pages
Book Rating : 4.41/5 ( download)

DOWNLOAD NOW!

Download or read book The People of Africa and Their Food written by Ann Burckhardt and published by Capstone. This book was released on 1996 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes different foods from the African continent.