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Author : Oscar Smith
Publisher :
ISBN 13 : 9781925418583
Total Pages : pages
Book Rating : 4.88/5 ( download)
Download or read book The Aussie BBQ Bible written by Oscar Smith and published by . This book was released on 2017-08 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Oscar Smith
Publisher : Thames & Hudson Australia
ISBN 13 : 192275496X
Total Pages : 195 pages
Book Rating : 4.67/5 ( download)
Download or read book The Backyard BBQ Bible written by Oscar Smith and published by Thames & Hudson Australia. This book was released on 2023-03-02 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get more from your BBQ with this comprehensive, straightforwardand delicious collection of recipes. This book is your guide to getting the absolute best out of yourbarbecue–whether it’s a modest charcoal bucket or a gas-burningbeast with all of the bells and whistles, we’ve got the best recipes toplease a crowd. And... for those non-meat eaters (scandalous!), there’s even a (delicious and generous) handful of vegetarian optionstoo–as well as chapters on chicken, beef, lamb, pork and seafood,not forgetting a great selection of desserts that work on the barbecue.
Author : D. J. BBQ
Publisher : Michael Joseph
ISBN 13 : 9780718179182
Total Pages : 0 pages
Book Rating : 4.88/5 ( download)
Download or read book Jamie Oliver's Food Tube Presents the BBQ Book written by D. J. BBQ and published by Michael Joseph. This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jamie has personally chosen his favourite subjects for this Food Tube series, DJ BBQ's BBQ recipes fulfil Jamie's high food standards of quality, flavour and fun. DJ BBQ's top BBQ set up advice, cooking techniques and collection of exciting barbeque recipes will transform your barbeque from entertaining to catertaining. Goodbye sad burnt sausages, hello Bodacious Burgers and Rad Rum Ribs! DJ BBQ's smokin' hot recipes include: Cherry-wood smoked chicken, Bodacious burgers and Classic Texan brisket, as well as Candied pork tenderloin, Kick-ass fish tacos and Grilled tomato slabs.
Author : Ross Dobson
Publisher : Allen & Unwin
ISBN 13 : 1742662978
Total Pages : 224 pages
Book Rating : 4.78/5 ( download)
Download or read book The Aussie BBQ written by Ross Dobson and published by Allen & Unwin. This book was released on 2008-08-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrate the summer with this fantastic barbecue cookbook. The Aussie BBQ offers 100 no-nonsense recipes to cover all your barbecuing needs. The book is broken down into four straightforward chapters — bird, beast , fish and sides — with a mouth-watering selection of grilling and hotplating fare from classic barbecuing favourites like Beef ribs with barbecue sauce, to more exotic and modern interpretations such as Thai style garlic pepper barramundi, through to Beer can roasted chicken — a dish sure to get the party going. Beautifully photographed with a distinctive modern design, The Aussie BBQ will make every reader inspired to grab the tongs and a tinnie, and head out to the barbie.
Author : Tom Kerridge
Publisher : Bloomsbury Publishing
ISBN 13 : 1526641402
Total Pages : 392 pages
Book Rating : 4.03/5 ( download)
Download or read book Tom Kerridge's Outdoor Cooking written by Tom Kerridge and published by Bloomsbury Publishing. This book was released on 2021-05-27 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE SUNDAY TIMES BESTSELLER From simple but brilliant burgers to feasts from around the world: the ultimate barbecue bible from one of Britain's best-loved chefs _______ 'Cooking outside is all about having fun and creating memories... but just because it's laid-back, it doesn't mean it can't be special. I'll show you how to introduce loads of amazing flavour through fire and smoke.' Michelin-starred chef Tom Kerridge shares his huge passion for barbecue and outdoor cooking in this timely new book. These recipes range from classic barbecue icons to delicious new favourites, with over 80 recipes to create the perfect barbecue feast. Chapters include: To Start, Meat, Fish, Veggie, Open Fire, Sides and Desserts & Drinks. You'll find tips, advice and ideal recipes for the perfect summer barbecue, campfire or outdoor gathering with friends and family, including: · Spicy sausage baked beans · Smoky pulled pork huevos · Sweet potato and black bean burgers · The ultimate hot dog · Korean-style barbecued beef · The legendary beer-can chicken Whether you're a beginner barbecuing on your balcony or a seasoned pro who really knows your smoke, charcoal and fire, Tom Kerridge's Outdoor Cooking truly has something for everyone. Take your staycation to the next level this year with an entire summertime's worth of incredible outdoor cooking inspiration! 'Recipes that your friends and family will love to eat' Great British Food Magazine 'There's everything from mouth-watering pork and chorizo burgers to flatbreads, plus there's plenty for vegetarians, too. Perfect to get you in the mood for a summer get-together' Sunday Express _______ Tom Kerridge's new book, Pub Kitchen, is out in September.
Author : Jamie Purviance
Publisher : Hachette UK
ISBN 13 : 0600636623
Total Pages : 1048 pages
Book Rating : 4.25/5 ( download)
Download or read book Weber's Barbecue Bible written by Jamie Purviance and published by Hachette UK. This book was released on 2020-03-05 with total page 1048 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is your new go-to companion from the most trusted name in BBQ-ing. Much more than just a recipe collection, Weber's Barbecue Bible is an entirely new take on grilling today, with every recipe step visually depicted in full-colour photography. Weber's Barbecue Bible is the most comprehensive and visually instructive barbecue book available. With over 125 all-new, modern, inspirational ideas for every occasion. Each recipe is beautifully photographed for easy, at-a-glance understanding, accompanied by expert advice and over 750 step-by-step photos. Recipes include: Maple-bourbon Chicken Wings Tarragon-Mustard Prawn Skewers Thai Chicken Skewers with Peanut Sauce Rotisserie Rib Roast with Melted Onions Tequila Smoked Salmon with Radish Salsa Pork Souvlaki Marinated Aubergine with Tahini
Author : Jamie Purviance
Publisher : Allen & Unwin
ISBN 13 : 1760871893
Total Pages : 822 pages
Book Rating : 4.95/5 ( download)
Download or read book Weber's Ultimate Barbecue written by Jamie Purviance and published by Allen & Unwin. This book was released on 2019-08-05 with total page 822 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everything you need to know for barbecue greatness. More than just a recipe collection, Weber's Ultimate Barbecue is the most visually instructive barbecue book available, with more than 750 photos to walk you through every recipe and technique-from start to finish, on and off the barbecue. Now, the masters of barbecue share decades of tips and know-how, starting with a simple yet comprehensive overview of the 'four Ts'-temperature, time, techniques and tools-to help you conquer the fundamentals and take control of your cooking. Enjoy 120 all-new recipes for juicy steaks, beer-braised sausages, majestic ribs, tender pulled pork, savoury chicken, fish tacos, garlic prawns, even a banana split and summer berry crostata, each with step-by-step photographs to remove the guesswork. The most popular (and often most misunderstood) foods receive extra attention, with tips for succulent chicken breasts, crusty pizzas, smoky salmon fillets and crispy asparagus-not to mention a ticket to burger nirvana with the classics as well as an assortment of crowd-pleasing variations. With more than 200 illustrated tips and techniques, Weber's Ultimate Barbecue is the ideal tool for turning out fantastic results from your barbecue every single time.
Author : Jamie Purviance
Publisher : Hachette UK
ISBN 13 : 0600625478
Total Pages : 956 pages
Book Rating : 4.76/5 ( download)
Download or read book Weber's Complete BBQ Book written by Jamie Purviance and published by Hachette UK. This book was released on 2012-03-13 with total page 956 pages. Available in PDF, EPUB and Kindle. Book excerpt: We all love to get the barbecue out on a hot summer's day and enjoy some down-to-earth al fresco dining, but why restrict ourselves to only one season in the year? This comprehensive guide shows you how to cook food the Weber way to get the most from your grill throughout the year, and contains everything the avid barbecue enthusiast needs to know. Enjoy over 150 delicious triple-tested recipes for meat, poultry, seafood, vegetables and fruit, as well as invaluable ideas for rubs, marinades and sauces. You will also find expert answers to common questions about barbecuing, plus tips and advice on safety, upkeep, fuel and lighting methods.From simple kebabs to elaborate rotisseries, a grilled cheese salad or a tasty fruit pudding, Weber's Complete Barbecue Book is packed with an extensive range of delicious recipes for all-year-round barbecuing.
Author : Ben O'Donoghue
Publisher : Hardie Grant Books
ISBN 13 : 1743581211
Total Pages : 463 pages
Book Rating : 4.16/5 ( download)
Download or read book Ben's BBQ Bible written by Ben O'Donoghue and published by Hardie Grant Books. This book was released on 2013-11-01 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: The must-have BBQ bible from Australian celebrity chef, television presenter and author, Ben O’Donoghue best known for his outdoor cookery and barbecue recipes. Ben's BBQ Bible is a compendium of Ben’s classic barbecue recipes with an additional 40 brand-new recipes and entirely brand-new photography Throw away the sausages and chops and be inspired by Ben O’Donoghue’s exciting world of barbecued food. Covering everything from juicy meats like Mexican suckling pig, Singapore chilli crab, Moreton Bay bugs with figs and pancetta kebabs to succulent vegetarian dishes like Artichokes with lemon, honey, thyme and almond or Grilled Haloumi with lemon and mint – with Ben's BBQ Bible, your friends will be talking about your cooking for years. Whether your pride and joy is a simple wire rack over an open fire, an everyday kettle barbecue or a gas-fired hotplate with all the bells and whistles, these recipes can be cooked on any equipment. In this compendium you’ll also find the best drinks and desserts to accompany your meal, along with recipes for all the rubs and marinades, breads, salads and vegetables you’ll ever need to make your barbecues the best in the neighbourhood. ABOUT THE AUTHORChef, restaurateur and television personality Ben O’Donoghue has worked at some of the UK’s most notable restaurants, including the River Café with Jamie Oliver and the exclusive Monte’s Club. He has written two books to complement his TV series and is a regular contributor to Delicious and Olive magazines. Ben lives with his wife and children in Brisbane, where he has recently opened his two latest restaurants, South Bank Surf Club and Billy Kart Kitchen.
Author : Rob Rainford
Publisher : Appetite by Random House
ISBN 13 : 0449015645
Total Pages : 333 pages
Book Rating : 4.43/5 ( download)
Download or read book Rob Rainford's Born to Grill written by Rob Rainford and published by Appetite by Random House. This book was released on 2012-05-08 with total page 333 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chef Rob Rainford takes grilling to a whole new level--with over 100 recipes and 20 complete menus, all designed for your backyard barbeque. For Rob, grilling is about entertaining. It's about gathering friends and family together and spending time cooking and eating outdoors. It's also about pushing the boundaries of what you think you can do on the grill. Born to Grill takes you where no other barbecue book has gone before ... - 20 international menus, suitable for both charcoal and gas grilling - Over 100 diverse recipes designed to mix and match - Unique flavors and dishes from around the world - Great for novices and grill masters alike Born to Grill includes advice on the tools and equipment you'll need to grill like a pro. It also unveils the Rainford Method--a set of techniques designed to take your barbecuing to the next level. Born to Grill gives you all you need to master your grill, embrace the outdoor cooking experience and wow your friends and family with delicious dishes from around the globe--all in your own backyard.
