Aquaculture and food security, poverty alleviation and nutrition in Ghana: Case study prepared for the Aquaculture for Food Security, Poverty Alleviation and Nutrition project

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Publisher : WorldFish
ISBN 13 :
Total Pages : 47 pages
Book Rating : 4./5 ( download)

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Book Synopsis Aquaculture and food security, poverty alleviation and nutrition in Ghana: Case study prepared for the Aquaculture for Food Security, Poverty Alleviation and Nutrition project by : Kassam, L.[Author]

Download or read book Aquaculture and food security, poverty alleviation and nutrition in Ghana: Case study prepared for the Aquaculture for Food Security, Poverty Alleviation and Nutrition project written by Kassam, L.[Author] and published by WorldFish. This book was released on with total page 47 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study provides an overview of the aquaculture sector in Ghana. It assesses the actual and potential contribution of aquaculture to poverty reduction and food security, and identifies enabling conditions for and drivers of the development of Ghana’s aquaculture sector. The study uses data collected from a variety of primary and secondary sources, including key informant interviews with actors within the aquaculture sector and relevant secondary literature.

Tilapia Culture

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Publisher : Academic Press
ISBN 13 : 0128165413
Total Pages : 358 pages
Book Rating : 4.16/5 ( download)

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Book Synopsis Tilapia Culture by : Abdel-Fattah M. El-Sayed

Download or read book Tilapia Culture written by Abdel-Fattah M. El-Sayed and published by Academic Press. This book was released on 2019-10-16 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tilapia Culture, Second Edition, covers the vital issues of farmed tilapia in the world, including their biology, environmental requirements, semi-intensive culture, intensive culture systems, nutrition and feeding, reproduction, seed production and larval rearing, stress and disease, harvesting, economics, trade, marketing, the role of tilapia culture in rural development and poverty eradication, and technological innovations in, and the environmental impacts of, tilapia culture. In addition, the book highlights and presents the experiences of leading countries in tilapia culture, thus making it ideal for tilapia farmers and researchers who seek the most relevant research and information. The new second edition not only brings the most updated information within each chapter, but also delivers new content on tilapia transfers, introductions and their impacts, the use of probiotics and other additives in tilapia culture, tilapia trade, including marketing, and sustainability approaches and practices, such as management practices, ecosystem approaches to tilapia culture, and value chain analyses of tilapia farming. Presents the biology of tilapia, including taxonomy, body shapes, geographical distribution, introductions and transfers, gut morphology, and feeding habits Covers semi-intensive tilapia culture in earthen ponds, tanks, raceways, cages, recirculating systems, and aquaponics Provides the latest information on brood stock management, production of monosex tilapia, seed production, and larval rearing under different culture systems Highlights the most common infectious and non-infectious diseases affecting farmed tilapia, with a full description of disease symptoms and treatment measures Provides an in-depth exploration of tilapia economics, trade and marketing

A blue revolution in sub-Saharan Africa? Evidence from Ghana’s tilapia value chain

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Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 31 pages
Book Rating : 4./5 ( download)

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Book Synopsis A blue revolution in sub-Saharan Africa? Evidence from Ghana’s tilapia value chain by : Ragasa, Catherine

Download or read book A blue revolution in sub-Saharan Africa? Evidence from Ghana’s tilapia value chain written by Ragasa, Catherine and published by Intl Food Policy Res Inst. This book was released on with total page 31 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global growth in aquaculture is underway – a “blue revolution” featuring rapid increases in demand for fish and a corresponding surge in aquaculture production. This paper describes the fast-growing tilapia value chain in Ghana to demonstrate the features of a nascent blue revolution in sub-Saharan Africa (SSA) and to illustrate its potential for job creation and reducing poverty and food insecurity there. Tilapia production has been growing at 15 percent annually in SSA, but imports are also surging to satisfy the growing appetite for tilapia. This paper illustrates how aquaculture can grow sustainably in SSA within the context of growing demand and global competition. A value chain analysis is conducted using secondary data analysis, desk reviews of experiences and lessons from other countries, interviews with 95 actors in the tilapia value chain in Ghana, and detailed production and profitability data from Ghanaian tilapia farmers. A profitable farmed tilapia industry has been established in Ghana with the potential to expand supply to satisfy local demand and to export to neighboring countries. Productivity in the industry has grown mainly through reducing the mortality rates of fingerlings and improvements in the supply of locally-produced high-quality fish feed. Feed costs remain high. However, there is potential to reduce those costs by improving the productivity of crops that are used in fish feed, particularly maize and soybean. Reducing local feed costs will have positive spillover effects on both other pond-based aquaculture systems and on the livestock feed sector. Moreover, Ghana can expand it fish feed production to be an important source of feed within SSA. The industry can further increase aquaculture productivity through the adoption of faster-growing fish strains and better management practices. Ghana’s aquaculture sector could grow even faster by adopting lessons from other countries, including on infrastructure provision, fiscal incentives for the production of fish feed ingredients, and sustainable fish farming practices, particularly through paying close attention to water and feed quality and addressing food safety concerns within the sector.

Inclusive business models for access to quality fish seed and technical assistance: Insights from Ghana

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Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 43 pages
Book Rating : 4./5 ( download)

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Book Synopsis Inclusive business models for access to quality fish seed and technical assistance: Insights from Ghana by : Kruijssen, Froukje

Download or read book Inclusive business models for access to quality fish seed and technical assistance: Insights from Ghana written by Kruijssen, Froukje and published by Intl Food Policy Res Inst. This book was released on 2020-07-08 with total page 43 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the past decade, Ghana’s tilapia farming has experienced tremendous growth in production; however, much of the growth has been driven by large-scale cage farmers around Lake Volta. It remains unclear how this growth is and can be made more inclusive of poor and young women and men. This study was conducted to analyze different inclusive business models along the fish seed value chain that can potentially be implemented in Ghana. Based on literature review, field interviews, analysis of survey data, and stakeholder workshops, this study develops four business model prototypes for seed multiplication and distribution to increase farmers’ access to and use of quality tilapia seed: (1) Nursery , which buy fish fry from a reliable hatchery, transport them to locations near other farmers, and grow it to a larger size; (2) Local feed mill, with pelleting machine and technical knowledge to advise on feed formulation; (3) Agents, technical experts who supply fingerlings, handle transport and marketing, and provide technical advice; and (4) Local hatchery, which obtains brood stock from a reliable source, produces local fingerlings to sell to nearby farmers, and provides technical support. Initial ex ante financial and profitability analyses were undertaken and will be refined according to the actual context in the particular district where the sensitization and pilot-testing will take place. These business models have the potential not only to increase farmers’ access to and use of quality tilapia seed but also to provide livelihood and income generation along the fish seed value chain.

Technology in Agriculture

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Publisher : BoD – Books on Demand
ISBN 13 : 1838819215
Total Pages : 538 pages
Book Rating : 4.17/5 ( download)

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Book Synopsis Technology in Agriculture by : Fiaz Ahmad

Download or read book Technology in Agriculture written by Fiaz Ahmad and published by BoD – Books on Demand. This book was released on 2021-10-13 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food security is one of the primary themes of the United Nations’ Sustainable Development Goals. In this regard, agricultural engineering is considered the backbone of agriculture, and agricultural mechanization is considered a helpful way to enhance crop yield and farmers’ profitability. Technology in Agriculture presents research in the field of agricultural engineering technologies and applications in agricultural equipment engineering, biosystem engineering, energy systems engineering, and computers in agriculture. It provides an overview of recent advancements in agricultural engineering and examines key aspects of emerging technologies and their applications. In addition, the book explores modern methodologies such as artificial intelligence and machine learning for agricultural mechanization.

Aquaculture, fisheries, poverty and food security

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Author :
Publisher : WorldFish
ISBN 13 :
Total Pages : 62 pages
Book Rating : 4./5 ( download)

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Book Synopsis Aquaculture, fisheries, poverty and food security by : Allison

Download or read book Aquaculture, fisheries, poverty and food security written by Allison and published by WorldFish. This book was released on with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Increasing the Contribution of Small-scale Fisheries to Poverty Alleviation and Food Security

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251056646
Total Pages : 144 pages
Book Rating : 4.41/5 ( download)

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Book Synopsis Increasing the Contribution of Small-scale Fisheries to Poverty Alleviation and Food Security by : Christophe Béné

Download or read book Increasing the Contribution of Small-scale Fisheries to Poverty Alleviation and Food Security written by Christophe Béné and published by Food & Agriculture Org.. This book was released on 2007 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: The third and main section of the document discusses ways of increasing the contribution of small-scale fisheries to poverty alleviation and food security through nine main entry points. First, the paper revisits conventional fisheries policies and legislation and makes suggestions on how those can be made more pro-poor. Next, the paper emphasizes the importance of capacity building and highlights how cross-sectoral interventions can greatly improve the livelihoods of fish-dependent communities. The paper then proposes a series of broad pro-poor or pro-small-scale fisheries principles, before discussing in greater detail three of the main management instruments adopted in fisheries: (i) property right approaches; (ii) co-management; and (iii) protected areas. The next two sub-sections discuss markets and how to make them work for the poor, and the important issue of pro-poor financing systems and subsidies.

Assessment of the integration of fisheries and aquaculture in policy development

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Author :
Publisher : Food and Agriculture Organization of the United Nations
ISBN 13 : 9251327602
Total Pages : 138 pages
Book Rating : 4.09/5 ( download)

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Book Synopsis Assessment of the integration of fisheries and aquaculture in policy development by : Murekezi, P., Martone, E. and Menezes, A.

Download or read book Assessment of the integration of fisheries and aquaculture in policy development written by Murekezi, P., Martone, E. and Menezes, A. and published by Food and Agriculture Organization of the United Nations. This book was released on 2020-06-01 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document was prepared within the framework of the FAO’s Strategic Objective 1 (SO1): Help eliminate hunger, food insecurity and malnutrition. This document served as a background paper to present the status of policy mainstreaming and policy research for the improvement of policy development in aquaculture in support of food security, nutrition and poverty eradication. The document was presented in various African fora and received the validation of the stakeholders for its publication as part of policy research. Specifically, the paper was presented and included the inputs from the Consultative Meeting on Aquaculture Policy Development in Addis Ababa, Ethiopia, from 3 to 4 December 2018, 37th SADC Fisheries and Aquaculture technical meeting in Windhoek and the Consultative meeting on “improving policy development in aquaculture in support of food security, nutrition and poverty eradication” held in Kigali, Rwanda, from 10 to 14 June 2019. This research report includes recommendations by the stakholders to guide the mainstreaming of fisheries and aquaculture within wider policy frameworks, for the formulation and implementation of technical programmes for enhanced food security and nutrition at country and regional level in Africa.

Empowering women in small-scale fisheries for sustainable food systems

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251329400
Total Pages : 56 pages
Book Rating : 4.05/5 ( download)

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Book Synopsis Empowering women in small-scale fisheries for sustainable food systems by : Food and Agriculture Organization of the United Nations

Download or read book Empowering women in small-scale fisheries for sustainable food systems written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-07-01 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: In March 2020, a regional inception workshop was held in Ghana a project of the Food and Agriculture Organization of the United Nations (FAO) and the Norwegian Agency for Development Cooperation (Norad) entitled Enhancing the contribution of small-scale fisheries to food security and sustainable livelihoods through better policies, strategies and initiatives. This is the report from the workshop. The project promotes the application of the principles of the Voluntary Guidelines for Securing Sustainable Small-scale Fisheries in the Context of Food Security and Poverty Eradication (the SSF Guidelines) in FAO member countries and regions. The project end date was originally in December 2019 but was extended for another year into 2020 to focus on the issue of empowering women in fisheries for sustainable food systems. Accordingly, the project will support women in small-scale fisheries, particularly in the postharvest sector, with a view to improving food security and nutrition and promoting gender equality. In 2020, related activities will begin in Ghana, Malawi, Sierra Leone, Uganda and the United Republic of Tanzania. The project will also support sharing lessons learned and good practices, and it will help to strengthen institutional structures at the regional and global levels.

Commercial Aquaculture and Economic Growth, Poverty Alleviation and Food Security

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Author :
Publisher : Fao Fisheries and Aquaculture
ISBN 13 : 9789251063378
Total Pages : 0 pages
Book Rating : 4.70/5 ( download)

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Book Synopsis Commercial Aquaculture and Economic Growth, Poverty Alleviation and Food Security by : Nathanaël Hishamunda

Download or read book Commercial Aquaculture and Economic Growth, Poverty Alleviation and Food Security written by Nathanaël Hishamunda and published by Fao Fisheries and Aquaculture. This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is ample evidence that, when properly conducted, especially as a business (commercial) activity, aquaculture can make significant contribution to national food security, poverty alleviation and economies, factors which often determine policy makers' support to any sector. Yet, quantitative evaluation of these merits is poorly documented, particularly in developing countries, which often limits the much needed political and financial support to the sector for its adequate development. This paper suggests to measure aquaculture's contribution to a country's economy through the "aquaculture employment multiplier." While the document refers to "commercial aquaculture" throughout, the methodology developed can be applied to aquaculture in general.