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Author : Dr. Bimal Chhajer
Publisher : Diamond Pocket Books (P) Ltd.
ISBN 13 : 9788184191776
Total Pages : 44 pages
Book Rating : 4.74/5 ( download)
Download or read book Antioxidants : The Wonder Food written by Dr. Bimal Chhajer and published by Diamond Pocket Books (P) Ltd.. This book was released on with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Robin Jeep
Publisher : Hampton Roads Publishing Company
ISBN 13 : 9781571745576
Total Pages : 0 pages
Book Rating : 4.72/5 ( download)
Download or read book The Super Antioxidant Diet and Nutrition Guide written by Robin Jeep and published by Hampton Roads Publishing Company. This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Advocates a diet rich in vegetables, with limited meat intake. Includes exercise plan and more than 70 healthful recipes"--Provided by publisher.
Author : Lester Packer
Publisher : Turner Publishing Company
ISBN 13 : 0471358037
Total Pages : 286 pages
Book Rating : 4.39/5 ( download)
Download or read book The Antioxidant Miracle written by Lester Packer and published by Turner Publishing Company. This book was released on 1999-12-10 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: An internationally known scientist joins the bestselling coauthor of ""The Melatonin Miracle"" to introduce the healing power of the antioxidant network--the different antioxidants that work together with much more strength than they do individually.
Author : Dr. Bimal Chhajer
Publisher : Fusion Books
ISBN 13 : 9385975269
Total Pages : 32 pages
Book Rating : 4.64/5 ( download)
Download or read book Antioxidants written by Dr. Bimal Chhajer and published by Fusion Books. This book was released on 2016-03-05 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is human nature to desire more, not only with materialistic objects but with personal health too. As the proverb goes “Health is wealth” and every individual wants best for himself, there are various queries, which arise regarding health, such as, “What can I do to improve my health further?”, “What can I eat so that my heart problems are resolved?” Such questions arise in everybody’s life and even my patients ask such questions. During “SAAOL Heart Program” camps I always advise my patients on various aspects of lifestyle changes (stress management, meditation, yoga, health rejuvenating exercise etc.) including diet modification. In this regard I strictly recommend “zero oil” food and insist them to be on vegetarian diet. But still our Indian diets are such that we lack one of the most important nutrients called antioxidants. So, I always recommend supplementation of multivitamins and certain minerals, which act as antioxidants. According to the American Heart Association up to 30% of the American population is taking antioxidants regularly. Americans have spent more than 31 billion dollars on vitamin supplementation in 1999 and nearly 2 billion dollars of this were spend on Vitamin E, Vitamin C, Beta-carotene and Selenium. Though Indian figures are not available, most of the educated and affluent Indians are still looking for food supplementations to improve their health. They insist on doctors to suggest some wholesome vitamin tablet or antioxidant.
Author : James F. Balch
Publisher : M. Evans
ISBN 13 : 1461732387
Total Pages : 321 pages
Book Rating : 4.89/5 ( download)
Download or read book The Super Anti-Oxidants written by James F. Balch and published by M. Evans. This book was released on 1999-08-24 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides detailed information about various illnesses and how they can be prevented or cured through the use of anti-oxidants.
Author : Mariza Snyder
Publisher : Ulysses Press
ISBN 13 : 1569758662
Total Pages : 130 pages
Book Rating : 4.63/5 ( download)
Download or read book The Antioxidant Counter written by Mariza Snyder and published by Ulysses Press. This book was released on 2011-02-08 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers antioxidant scores for more than two hundred foods, as well as a diet plan and fifty antioxidant-rich recipes.
Author : Gene Ashburner
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781503216594
Total Pages : 84 pages
Book Rating : 4.94/5 ( download)
Download or read book Super Healthy Foods to Include in Your Diet written by Gene Ashburner and published by Createspace Independent Publishing Platform. This book was released on 2014-11-19 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: By making smart food choices we can preserve and improve our brain function, improve a poor circulatory system and generally improve out health. This book deals with antioxidant rich foods, super foods and general good foods that you should be eating. Some of the content dealt with in the book: List Of Super Foods Here Are Some "Smart Brain Super Food" Choices Here Are Some "Improved Circulatory System Super Food" Choices Super Foods Containing Antioxidants To Ward Off Cancer And Heart Disease Here Are Some "Anti Depression Super Food" Choices Here Are Some "Super Food Constipation Relieving Food" Choices Super Foods Containing Vitamin E Other "Super" Foods List Of Antioxidant Food Sources General List Of Healthy Foods And much more...
Author : Lester Packer
Publisher : Wiley
ISBN 13 : 9780471297680
Total Pages : 232 pages
Book Rating : 4.82/5 ( download)
Download or read book The Antioxidant Miracle written by Lester Packer and published by Wiley. This book was released on 1999-02-25 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Imagine there was an easy way you could keep your heart strong, your mind sharp, and your body youthful. Imagine this program could keep you young, improve your sex life, prevent cancer and heart disease, and keep your skin supple and wrinkle-free. And perhaps best of all, imagine this was something readily available at your local drugstore or natural food store. These and other benefits are the miraculous results of antioxidants. Lester Packer is the world's foremost authority on these natural healers. In The Antioxidant Miracle, he explains for the first time exactly how you can design a practical, personalized antioxidant program for disease prevention and optimal wellness. The Antioxidant Miracle is the first popular book to reveal the full range of healing benefits of lipoic acid, the most versatile and powerful antioxidant and nature's secret weapon in treating heart disease, cancer, diabetes, and liver disease. This breakthrough book also unveils the astonishing strength of the antioxidant network, the combination of vitamin E, vitamin C, lipoic acid, Co Q10, and glutathione that-when taken together in the proper amounts-battles disease and aging far more aggressively than supplements taken individually. After an accessible explanation of the science behind antioxidants, Packer and bestselling health writer Carol Colman show you how to develop your own state-of-the-art supplement regimen designed to keep your body strong, your brain at full speed, and your antioxidant network working at its peak. They include specialized supplement programs for smokers, diabetics, people with a family history of cancer or heart disease, menopausal women, athletes, and picky eaters. You'll find out how to incorporate antioxidant-rich foods easily into your diet and develop your own plan for smooth, healthy, young looking skin. And you'll discover the benefits of "booster" antioxidants-bioflavonoids like ginkgo biloba and Pycnogenol-and others like beta carotene and selenium. The Antioxidant Miracle can enhance and extend your life. Make the antioxidant miracle work for you! Advance acclaim for The Antioxidant Miracle * "Finally, a book by a renowned and active researcher that proves the value of nutritional supplements. The Antioxidant Miracle provides a shield protecting us from disease and ensuring health. The information in this book could save your life!"Julian Whitaker, M.D., Founder, Whitaker Wellness Institute and * Editor of Health and Healing. "Life is like a candle flame, and antioxidants make it burn brighter and longer. Lester Packer is the keeper of the flame. For those of us seeking to combat the debility and diseases of aging, The Antioxidant Miracle is an essential tool.-William Regelson, M.D., Coauthor of the New York Times bestseller, The Melatonin Miracle "Any health-conscious person will want to read The Antioxidant Miracle. It makes the understanding of these miracle nutrients easy to comprehend and utilize in his or her everyday life.-Earl Mindell. Author of The Herb Bible, The Vitamin Bible, and The Supplement Bible.
Author : Carlson Wade
Publisher : Prentice Hall
ISBN 13 : 9780132248174
Total Pages : 356 pages
Book Rating : 4.74/5 ( download)
Download or read book Eat Away Illness written by Carlson Wade and published by Prentice Hall. This book was released on 1992 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: What can be done to slow aging, relieve illness, and extend life? Renowned medical researcher Carson Wade provides the answer in this brand-new, completely revised and expanded edition of his bestseller. He states that certain foods, containing antioxidants, can literally halt the "biological clock" ticking inside you and rejuvenate your body from head to toe. What are these miracle foods? Simple, inexpensive fruits, beverages, and vegetables that work inside your body to attack "free radicals", the primary cause of illness and aging. These antioxidant foods turn your body into a fortress against infection and illness and give you a glorious new feeling of health and vitality. You'll discover how to use these foods to . . . erase aging, fade age spots, and give yourself "forever young" skin; "wash away" cholesterol, reduce blood pressure, and achieve good cardiovascular health naturally; relieve the headaches, hot flashes, and other uncomfortable symptoms of menopause; stop the agony of arthritis, bursitis and rheumatism while helping joints regain youthful, pain-free mobility; "wash away" extra pounds and become trim and slim, without dieting; and banish the blues, melt away anxiety, and calm your nerves in minutes. You'll also find dozens of documented case histories of people from all over who have experienced the amazing curative power of these antioxidant foods. Whether you use these proven-effective natural remedies to relieve illness, or simply to help maintain good health, you'll be using some of the most potent secrets nature has to offer!
Author : Jan Pokorny
Publisher : CRC Press
ISBN 13 : 9780849312229
Total Pages : 412 pages
Book Rating : 4.21/5 ( download)
Download or read book Antioxidants in Food written by Jan Pokorny and published by CRC Press. This book was released on 2001-04-12 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: Antioxidants are an increasingly important ingredient in food processing. Their traditional role is, as their name suggests, in inhibiting the development of oxidative rancidity in fat-based foods, particularly meat and dairy products and fried foods. However, more recent research has suggested a new role in inhibiting cardiovascular disease and cancer. Antioxidants in Food: Practical Applications provides a review of the functional role of antioxidants and discusses how they can be effectively exploited by the food industry. The first part of the book looks at antioxidants and food stability with chapters on the development of oxidative rancidity in foods, methods for inhibiting oxidation, and ways of measuring antioxidant activity. Part 2 looks at antioxidants and health, including chapters on antioxidants and cardiovascular disease, their antitumour properties, and bioavailability. A major trend in the food industry, driven by consumer concerns, has been the shift from the use of synthetic to natural ingredients in food products. Part 3 looks at the range of natural antioxidants available to the food manufacturer. The final section of the book looks at how these natural antioxidants can be effectively exploited, covering such issues as regulation, preparation, antixoxidant processing functionality and their use in a range of food products from meat and dairy products, frying oils and fried products, to fruit and vegetables and cereal products.
