Agritourism

Author : Micha? Sznajder
Publisher : CABI
ISBN 13 : 1845934822
Total Pages : 317 pages
Book Rating : 4.28/5 ( download)

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Download or read book Agritourism written by Micha? Sznajder and published by CABI. This book was released on 2009 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agritourism describes the activity of holiday-making in rural areas, specifically for those seeking a rural experience. Activities can include wine tours, outdoor sports, participation in the rural lifestyle and local community, enjoyment of the natural environment and the opportunity to enjoy truly locally produced food. Agritourism forms a significant proportion of the tourism sector, and its growth is set to continue in both developed and developing countries. The authors present the depth and variety of agritourism practiced around the world and cover all aspects of the economics and organization of agritourism. Topics discussed include agricultural economics, rural development, marketing, rural policy, different products and services available and the characteristics of agritourists.

Author : Holly George
Publisher : UCANR Publications
ISBN 13 : 1601077424
Total Pages : 151 pages
Book Rating : 4.24/5 ( download)

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Download or read book Agritourism and Nature Tourism in California written by Holly George and published by UCANR Publications. This book was released on 2011-01-01 with total page 151 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agritourism has emerged as a viable financial option for many farms and ranches. Since the publication of the first edition of Agritourism and Nature Tourism, the landscape has changed as counties and local governments incorporate agritourism into their local plans. This new edition builds on the concepts of the first, and adds updated information on regulations, risk management, and new marketing trends.

Author : Maria Giulia Pezzi
Publisher : Routledge
ISBN 13 : 0429874634
Total Pages : 287 pages
Book Rating : 4.35/5 ( download)

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Download or read book Agritourism, Wine Tourism, and Craft Beer Tourism written by Maria Giulia Pezzi and published by Routledge. This book was released on 2020-07-23 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book delves into the development opportunities for peripheral areas explored through the emerging practices of agritourism, wine tourism, and craft beer tourism. It celebrates the entrepreneurial spirit of people living in peri-urban regions. Peripheral areas tend to be far from urban hubs, providing essential services but also typically suffering from marginalisation and remoteness, despite the access to environmental, cultural, and social resources. In this sense, this book investigates the linkages between local agency and tourism in peripheral areas, the role of existing policies, and the evolving bottom-up practices in fostering local development. The basic aim is to disestablish the dichotomies that often emerge when dealing with issues of rural–urban and/or centre–periphery relationships; innovation vs tradition; authenticity vs mise en scène; agency vs inertia; and social, cultural, economic mobility vs immobility; etc. With focused attention on the possible compliance or conflicting strategies of local actors with the existing policies, the book considers how local actors and communities respond to the implications of peripherality in areas often impacted by marginalising processes. Drawing upon case studies from North America and Europe, this book presents this connection as a global phenomenon which will be of interest to community and economic development planners and entrepreneurs.

Author : Susan L. Slocum
Publisher : Routledge
ISBN 13 : 1317395697
Total Pages : 356 pages
Book Rating : 4.90/5 ( download)

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Download or read book Food and Agricultural Tourism written by Susan L. Slocum and published by Routledge. This book was released on 2017-10-12 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book fills a gap in the growing academic discipline of food and agricultural tourism, offering the first multidisciplinary approach to food tourism and the role it plays in economic development, destination marketing, and gastronomic exploration. It provides a comprehensive introduction to the discipline by considering food tourism in connection with both cultural values and important issues in agriculture, food consumption and safety, and rural heritage and sustainability. The book is divided into four Parts. Part I defines the elements of food tourism and explains its relationship with sustainability. Part II provides an overview of rural development and demonstrates the impact of industrialization and globalization on eating habits. Part III focuses on food tourism studies and market segmentation techniques to help students understand customer needs regarding food tourism products. Finally, Part IV looks at the financial, policy, and legal requirements relating to food tourism development, providing hands-on tools for students entering food tourism businesses or industries. Complemented by a wide range of international case studies, key definitions, and study questions, Food and Agricultural Tourism is essential reading for students of tourism, geography, and economic development studies.

Author : Brighton Nyagadza
Publisher : Taylor & Francis
ISBN 13 : 1040101887
Total Pages : 206 pages
Book Rating : 4.89/5 ( download)

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Download or read book Agritourism in Africa written by Brighton Nyagadza and published by Taylor & Francis. This book was released on 2024-07-19 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: This insightful, timely and multi-faceted book offers significant insight into the role and complex dynamics of agritourism in Africa. Logically structured, data-led and richly illustrated throughout, chapters provide theoretical, policy and practical implications on the successes and challenges of achieving sustainable agritourism destinations, with an emphasis on technology, that not only grows African economies, but offers work opportunities, increased social empowerment and diversity. Based on empirical research, the volume covers a wide range of topics relating to agritourism in Africa, elucidated through inclusion of case studies and examples from around the continent, including Ghana, Angola and Nigeria. Topics covered include discussion of the features required for a successful agritourism business, the impact of social media and digital marketing on new agritourism destinations. This volume will be of pivotal interest to students, researchers and scholars of Tourism, African Studies and Development Studies.

Author : Brighton Nyagadza
Publisher : CABI
ISBN 13 : 1800623682
Total Pages : 277 pages
Book Rating : 4.82/5 ( download)

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Download or read book Agritourism for Sustainable Development written by Brighton Nyagadza and published by CABI. This book was released on 2024-01-29 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: Through the lens of African emerging economies, this text examines empirical studies and the related practices of agritourism. By looking at tourism innovation, entrepreneurship ethics and responsibility of public and private organizational stakeholders, the text promotes an understanding of how radical novel sustainable agritourism might be implemented to help society's living become more sustainable with low usage of material resources, low energy and environmental cost. The book will be of interest to academics and postgraduate students interested in the challenges of sustainable agritourism and African emerging economies.

Author : Kala, Devkant
Publisher : IGI Global
ISBN 13 : 1799813045
Total Pages : 354 pages
Book Rating : 4.40/5 ( download)

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Download or read book Global Opportunities and Challenges for Rural and Mountain Tourism written by Kala, Devkant and published by IGI Global. This book was released on 2020-01-03 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mountainous and rural areas throughout the world have continually been attributed with several hinderances including poverty, faulty governance, and susceptibility to natural disasters. However, with the recent development of tourism, these provinces have seen a strong rise in visitation. Despite this increase in economic sustainability, planners are still presented with many challenges as they try to balance developmental and ecological considerations. Global Opportunities and Challenges for Rural and Mountain Tourism provides emerging research exploring the integration of mountain tourism development and innovative practices for managing contemporary issues and challenges of tourism in these regions including socio-economic impacts, role of stakeholders, and promotional strategies for sustainable tourism development. Featuring coverage on a broad range of topics such as cultural heritage, marketing strategies, and value chain systems, this book is ideally designed for travel agents, tour directors, tour developers, hotel managers, hospitality and tourism professionals, industry practitioners, researchers, geographical scientists, planners, academicians, and students.

Author : Barbara Berst Adams
Publisher : New World Publishing, Limited (VA)
ISBN 13 : 9780963281449
Total Pages : 0 pages
Book Rating : 4.45/5 ( download)

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Download or read book The New Agritourism written by Barbara Berst Adams and published by New World Publishing, Limited (VA). This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book, readers discover many ways that farms already have more valued assets for sale than they realized as a farm only destination. They discover that farmers can earn more income and keep their authentic farms thriving by operating an agritourism enterprise, and they also discover how farmers who are succeeding operate their successful agritourism enterprises, and how other farms can, also.

Author : Azizul Hassan
Publisher : Springer Nature
ISBN 13 : 9811624348
Total Pages : 388 pages
Book Rating : 4.46/5 ( download)

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Download or read book Technology Application in the Tourism and Hospitality Industry of Bangladesh written by Azizul Hassan and published by Springer Nature. This book was released on 2021-10-06 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: The tourism and hospitality industry of Bangladesh as a South Asian country has potential. Sustainable development of this industry in this country is on the move. Still, there are some hindrances which appear to be stymieing this industry’s overall development potential. Overcoming such hindrances can be partly enabled by applying digital innovation and introducing more Internet based platforms in the country’s tourism and hospitality industry. The country is believed to have emphasized innovative technology application in this industry, but technology applications in this industry in Bangladesh have so far attracted very few researchers, resulting in insufficient contributions and very limited knowledge. This book, therefore, can make a significant contribution towards the very limited knowledge in this identified research area. On the specific ground of technology application in the tourism and hospitality industry, the book covers concepts and context, the present scenario, product and service offers, and an analysis of the roles of public and private institutions. On related issues, the book also covers social media, networking and connectivity; sustainability practices and climate change effects; tourist experiences; developments; and challenges, suggestions, and future research directions. The book is expected to appeal to general readers, as well as researchers with an interest in technology applications in the tourism and hospitality industry. This book is also an essential read for the relevant policy planners and industry professionals.

Author : Adam Jaworski
Publisher : Channel View Publications
ISBN 13 : 9781845410209
Total Pages : 270 pages
Book Rating : 4.03/5 ( download)

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Download or read book Discourse, Communication, and Tourism written by Adam Jaworski and published by Channel View Publications. This book was released on 2005-01-01 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the first time ever, this book brings together an explicit linkage between empirical and theoretical perspectives on tourism and discourse. A broad social semiotic approach is adopted to analyse a range of spoken, written and visual texts providing a unique resource for researching and teaching tourism in the context of communication studies. Some of the key concepts explored in its chapters include space, representation, the tourist experience, identity, performance and authenticity, and the contributors are key sociologists of tourism as well as discourse analysts and sociolinguists.