A Taste Of Ohio History

Author : Debbie Nunley
Publisher : Blair
ISBN 13 : 9780895872456
Total Pages : 260 pages
Book Rating : 4.55/5 ( download)

DOWNLOAD NOW!

Download or read book A Taste of Ohio History written by Debbie Nunley and published by Blair. This book was released on 2001 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a list of over 200 dining establishments in Ohio, Debbie Nunley and Karen Jane Elliott have selected approximately 100 restaurants for the second volume of the popular A Taste of History TM series. The authors focus on restaurants of significant historical interest. Some of these are inns, taverns, and roadside hostelries that have been in business for many years at the same site. Others -- former doctor's offices, mills, firehouses, and barns -- have been converted from other uses but still retain their original flavor.In addition to capturing the historical ambience for the reader, this guidebook serves as a cookbook. Each entry includes two or three recipes from the featured restaurant, so readers can reproduce their favorite dishes. There is something here to suit everyone, whether their taste runs to haute cuisine or simple country fare.

Author : Karen Jane Elliott
Publisher :
ISBN 13 : 9780895874696
Total Pages : pages
Book Rating : 4.95/5 ( download)

DOWNLOAD NOW!

Download or read book Taste of Ohio History, 2nd ed. written by Karen Jane Elliott and published by . This book was released on 2007 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Each of the 102 restaurants in this second edition of A Taste of Ohio History has a story to tell-like The Phoenix in downtown Cincinnati, a fabulous example of Italian Renaissance architecture that once served as a gentlemen's club. Authors Debbie Nunley and Karen Jane Elliott culled a list of more than 500 Ohio restaurants to come up with those featured in the first edition. For the second edition, the authors scrutinized more than 100 new locales and touched base with the original entries. The resulting collection includes some of their old haunts, along with fun new finds. Most are housed in buildings over 100 years old. Restaurants in old train stations, hardware stores, churches, schools, jails, frontier cabins, farmhouses-whatever your preferred ambiance, you'll find it here.

Author : Jim Ellison
Publisher : Arcadia Publishing
ISBN 13 : 1467143766
Total Pages : 160 pages
Book Rating : 4.69/5 ( download)

DOWNLOAD NOW!

Download or read book Columbus Pizza: A Slice of History written by Jim Ellison and published by Arcadia Publishing. This book was released on 2020 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: For nearly a century Columbus, Ohio pizza parlors have served up delicious meals by the tray and by the slice. This history goes back to the 1930s, when TAT Ristorante began serving pizza. Today, it is the oldest family-owned restaurant in the city. Over the years, a specific style evolved guided by the experiences and culinary interpretations of local pizza pioneers like Jimmy Massey, Romeo Sirij, Tommy Iacono, Joe Gatto, Cosmo Leonardo, Pat Orecchio, Reuben Cohen, Guido Casa and Richie DiPaolo. The years of experimentation and refinement culminated in Columbus being crowned the pizza capital of the USA in the 1990s. Author and founder of the city's first pizza tour Jim Ellison chronicles one of the city's favorite foods.

Author : Dandi Daley Mackall
Publisher : Legend (Sleeping Bear)
ISBN 13 : 9781585362448
Total Pages : 0 pages
Book Rating : 4.41/5 ( download)

DOWNLOAD NOW!

Download or read book The Legend of Ohio written by Dandi Daley Mackall and published by Legend (Sleeping Bear). This book was released on 2005 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An interpretation of an original oral story of life long ago filled with sacrifice and triumph when a young Indian girl and her family are forced to keep moving away from the White Stone Mountain that moves closer and closer to her village.

Author : Eugene Holloway Roseboom
Publisher :
ISBN 13 :
Total Pages : 545 pages
Book Rating : 4.92/5 ( download)

DOWNLOAD NOW!

Download or read book A History of Ohio written by Eugene Holloway Roseboom and published by . This book was released on 1993 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : James A. Willis
Publisher : Rowman & Littlefield
ISBN 13 : 1493043919
Total Pages : 273 pages
Book Rating : 4.10/5 ( download)

DOWNLOAD NOW!

Download or read book The Big Book of Ohio Ghost Stories written by James A. Willis and published by Rowman & Littlefield. This book was released on 2019-07-17 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hauntings lurk and spirits linger in the heart of America Reader, beware! Turn these pages and enter the world of the paranormal, where ghosts and ghouls alike creep just out of sight. Author James A. Willis shines a light in the dark corners of Ohio and scares those spirits out of hiding in this thrilling collection. From ghostly soldiers that still haunt Fort Meigs to the eerie Franklin Castle, there’s no shortage of bone-chilling tales to keep you up at night. There’s even a carved tombstone of an infant at Cedar Hill cemetery, whose ghostly eyes keep watch over those wander too close. Around the campfire or tucked away on a dark and stormy night, this big book of ghost stories is a hauntingly good read.

Author : Francis Bail Pearson
Publisher :
ISBN 13 :
Total Pages : 376 pages
Book Rating : 4.53/5 ( download)

DOWNLOAD NOW!

Download or read book Ohio History Sketches written by Francis Bail Pearson and published by . This book was released on 1903 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Andrew Robert Lee Cayton
Publisher : Ohio State University Press
ISBN 13 : 9780814208991
Total Pages : 492 pages
Book Rating : 4.91/5 ( download)

DOWNLOAD NOW!

Download or read book Ohio written by Andrew Robert Lee Cayton and published by Ohio State University Press. This book was released on 2002 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the state of Ohio prepares to celebrate its bicentennial in 2003, Andrew R. L. Cayton offers an account of ways in which diverse citizens have woven its history. Ohio: The History of a People, centers around the many stories Ohioans have told about life in their state. The founders of Ohio in 1803 believed that its success would depend on the development of a public culture that emphasized what its citizens had in common with each other. But for two centuries the remarkably diverse inhabitants of Ohio have repeatedly asserted their own ideas about how they and their children should lead their lives. The state's public culture has consisted of many voices, sometimes in conflict with each other. Using memoirs, diaries, letters, novels, and paintings, Cayton writes Ohio's history as a collective biography of its citizens. Ohio, he argues, lies at the intersection of the stories of James Rhodes and Toni Morrison, Charles Ruthenberg and Lucy Webb Hayes, Carl Stokes and Alice Cary, Sherwood Anderson and Pete Rose. It lies in the tales of German Jews in Cincinnati, Italian and Polish immigrants in Cleveland, Southern blacks and white Appalachians in Youngstown. Ohio is the mingled voices of farm families, steelworkers, ministers, writers, schoolteachers, reformers, and football coaches. Ohio, in short, is whatever its citizens have imagined it to be.

Author : Charles Burleigh Galbreath
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.72/5 ( download)

DOWNLOAD NOW!

Download or read book History of Ohio written by Charles Burleigh Galbreath and published by . This book was released on 1995 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Matt Rapposelli
Publisher : Ohio University Press
ISBN 13 : 0821446363
Total Pages : 142 pages
Book Rating : 4.62/5 ( download)

DOWNLOAD NOW!

Download or read book A Taste of the Hocking Hills written by Matt Rapposelli and published by Ohio University Press. This book was released on 2018-06-25 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: When chef Matt Rapposelli left the National Park Service to attend culinary school in New England, he was moving from one passion to another. What later brought those passions together was a job in the Hocking Hills, southeast Ohio’s stunning, wild landscape, where the restaurants he helmed—at Hocking Hills Lodge and Lake Hope Lodge—gained a resounding reputation for classic dishes that, driven by the regional vernacular and the natural seasonal abundance of Appalachia, were impeccably fresh and flavorful. A Taste of the Hocking Hills intermingles delicious recipes with striking photographs of a region to which thousands trek each year. Rapposelli presents dishes by the season, noting the specialties that appear on his menus in a given time of year. Whether enjoying a winter evening or a summer morning, cooks will be able to bring a bit of the Hocking Hills home.