A Kitchen in Corfu

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Publisher : New Amsterdam Books
ISBN 13 : 146166330X
Total Pages : 207 pages
Book Rating : 4.00/5 ( download)

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Book Synopsis A Kitchen in Corfu by : James Chatto

Download or read book A Kitchen in Corfu written by James Chatto and published by New Amsterdam Books. This book was released on 1998-04-21 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the heart of Corfu, away from the tourist beaches, old traditions of living and eating still flourish. Over the centuries culinary influences from all over the Mediterranean have been absorbed into the classical Greek cuisine and adapted to suit the extraordinary variety of produce that comes from this beautiful and very fertile island. The result is a style of cooking unique in the world. For many years James Chatto and his wife, Wendy Martin, made their home in the remote village of Loutses, an olive-farming community in the north-east of Corfu. During their first winter, when the tourists had left and the shops and restaurants of the coastal resorts closed, they learned that there was more to Corfiot cooking than they ever imagined. The Lousiotes take a keen interest in food and were willing teachers. Cooking from memory, measuring the ingredients by eye and correcting the seasoning by frequent tasting, they have preserved their recipes without ever writing them down. The island provides abundant produce: olives, vegetables, fruit, meat, cheese and wine, a wide variety of fish and shellfish from the sea, and from the hills, herbs, horta or wild greens, game, nuts and wild fruits. The pace of life is unchanging, the rhythm of work and daily fare determined by the seasonal cycle. Many of the dishes prepared are linked with the festivals of the Christian calendar, such as Lenten pilaf, Easter biscuits, Paschal lamb and the vasilopitta of New Year. A sociable people, the Corfiots love to enjoy food and wine in good company—at home or at the taverna. In this delightful book James Chatto and W.L. Martin set down the recipes they have collected, describe the growing, gathering and preparation of food, record the daily round of their friends and neighbors and enjoy the life of a rural village in Corfu.

Kitchen in Corfu

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Publisher :
ISBN 13 : 9781437956795
Total Pages : 199 pages
Book Rating : 4.93/5 ( download)

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Book Synopsis Kitchen in Corfu by : James Chatto

Download or read book Kitchen in Corfu written by James Chatto and published by . This book was released on 2012-04 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Grand Dishes

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Publisher : Unbound Publishing
ISBN 13 : 1800180012
Total Pages : 291 pages
Book Rating : 4.17/5 ( download)

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Book Synopsis Grand Dishes by : Iska Lupton

Download or read book Grand Dishes written by Iska Lupton and published by Unbound Publishing. This book was released on 2021-03-04 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is not a book about what it’s like to be old. It’s about what it’s like to have lived. There is no food quite like a grandmother’s time-perfected dish. Inspired by their own grandmothers – and the love they shared through the food they served – Anastasia Miari and Iska Lupton embarked on a mission: from Corfu to Cuba, Moscow to New Orleans, and many more in between, they set out to capture cooking methods, regional recipes and timeless wisdom from grandmothers around the world. The result is Grand Dishes, a journey across four years of cooking with the world’s grandmothers, a preservation not just of recipes but of the stories – told through the dishes – that have seasoned these grandmothers’ lives. Featured alongside are contributions from celebrated chefs and food writers, each with their own grandmother’s recipe to share. Rich with the insight that age brings, elegant portraits, diverse recipes, and techniques unique to a region, a grandmother and her family, this is a book to pass down through generations.

A House in Corfu

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Publisher : Random House
ISBN 13 : 0099422530
Total Pages : 242 pages
Book Rating : 4.32/5 ( download)

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Book Synopsis A House in Corfu by : Emma Tennant

Download or read book A House in Corfu written by Emma Tennant and published by Random House. This book was released on 2002 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: A House in Corfu is the story of one of the most beautiful places on earth, still astonishingly unspoilt, on the west coast of Corfu. In the early 1960s, Emma Tennant's parents, on a cruise, spotted a magical bay and decided to build a house there. This book is the story of that house, Rovinia, set in 42 hectares of land above the bay where legend has it Ulysses was shipwrecked and found by Nausicaa, daughter of King Alcinous. It is also the story of the people who have been at Rovinia since the feast in the grove at the time of putting on the roof - Maria, a miraculous cook and the presiding spirit of the house, and her husband Thodoros - and of the inhabitants of the local village, high on the hill above the bay. Full of colour and contrast, A House in Corfu shows the huge changes in island life since the time of the building of the house, and celebrates, equally, the joy of belonging to a timeless world; the world of vine, olive and sea.

Corfu Cooking

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Publisher : Athena Publishing
ISBN 13 : 9780972797108
Total Pages : 248 pages
Book Rating : 4.06/5 ( download)

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Book Synopsis Corfu Cooking by : Alice Padova Anderson

Download or read book Corfu Cooking written by Alice Padova Anderson and published by Athena Publishing. This book was released on 2003-01-01 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes in twelve categories; many original and indigenous to Corfu. Sixteen personal family stories directly or indirectly related to the growing and gathering of food, its preparation and the enjoyment of sharing it.

Prospero's Kitchen

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Publisher : M Evans & Company
ISBN 13 : 9780871317827
Total Pages : 252 pages
Book Rating : 4.26/5 ( download)

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Book Synopsis Prospero's Kitchen by : Diana Farr Louis

Download or read book Prospero's Kitchen written by Diana Farr Louis and published by M Evans & Company. This book was released on 1995-01 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: A look at the cooking of the Greek Ionian islands, 150 recipes flavored with anecdotes, stories, and pictures.

Prospero's Kitchen

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Publisher : I.B. Tauris
ISBN 13 : 9781780761367
Total Pages : 256 pages
Book Rating : 4.68/5 ( download)

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Book Synopsis Prospero's Kitchen by : Diana Farr Louis

Download or read book Prospero's Kitchen written by Diana Farr Louis and published by I.B. Tauris. This book was released on 2012-06-19 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Corfu, Kefalonia, Zakynthos and the other Ionian islands are home to one of the finest cuisines of the Mediterranean. The stamping-ground of Captain Corelli and Lawrence Durrell, the Ionians have always held a particular, almost mystical, fascination for visitors, and, for many of the thousands who travel to the region each year, it is the special nature of Ionian cooking that forms an essential and unforgettable part of their experience. The recipes in "Prospero's Kitchen" come mostly from family notebooks handed down through the generations and reflect the cosmopolitan nature of Ionian cuisine. Together, they provide a unique and tantalising taste of the variety of Ionian cuisine. Featuring over 150 easy-to-follow recipes as well as fascinating information on Ionian cooking and customs, beautiful photographs and original illustrations, "Prospero's Kitchen" is an essential kitchen addition for anyone with a passion for the beautiful and lyrical Ionian islands.

The Oxford Companion to Food

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Publisher :
ISBN 13 : 0199677336
Total Pages : 953 pages
Book Rating : 4.37/5 ( download)

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Book Synopsis The Oxford Companion to Food by : Alan Davidson

Download or read book The Oxford Companion to Food written by Alan Davidson and published by . This book was released on 2014 with total page 953 pages. Available in PDF, EPUB and Kindle. Book excerpt: Twenty years in the making, the first edition of this bestselling reference work appeared in 1999 to worldwide acclaim. Combining serious and meticulously researched facts with entertaining and witty commentary, it has been deemed unique by chefs and reviewers around the globe. It contains both a comprehensive catalog of foodstuffs - crackers and cookies named for battles and divas; body parts from toe to cerebellum; breads from Asia to the Mediterranean - and a richly allusive account of the culture of food, whether expressed in literature and cook books, or as dishes special to a country or community. Retaining Alan Davidson's wisdom and wit, this new edition also covers the latest developments across the whole spectrum of this subject. Tom Jaine has taken the opportunity to update the text and alert readers to new perspectives in food studies. There is new coverage on attitudes towards food consumption, production and perception, such as food and genetics, food and sociology, and obesity. New entries include terms such as convenience foods, gastronomy, fusion food, leftovers, obesity, local food, and many more. There are also new entries on important personalities who are of special significance within the world of food, among them Clarence Birdseye, Henri Nestle, and Louis Pasteur. Now in its third edition the Companion maintains its place as the foremost food reference resource for study and home use.

Insight Guides Pocket Corfu (Travel Guide eBook)

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Author :
Publisher : Apa Publications (UK) Limited
ISBN 13 : 1839052279
Total Pages : 185 pages
Book Rating : 4.79/5 ( download)

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Book Synopsis Insight Guides Pocket Corfu (Travel Guide eBook) by : Insight Guides

Download or read book Insight Guides Pocket Corfu (Travel Guide eBook) written by Insight Guides and published by Apa Publications (UK) Limited. This book was released on 2020-02-01 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: Insight Guides Pocket Corfu Travel made easy. Ask local experts. The definitive pocket-sized travel guide. Compact, concise and packed full of essential information about where to go and what to do, this is the ideal on-the-move travel guide for exploring Corfu. From top tourist attractions like Angelokastro, Liston and Paxi, to cultural gems including Paleokastritsa - the islands most beautiful spot, the pebbly coves of the northcoast and sandy beaches of the west, plan your perfect trip with this practical, all-in-one travel guide. Features of this travel guide to Corfu: - Inspirational itineraries: discover the best destinations, sights and excursions, highlighted with stunning photography - Historical and cultural insights: delve into the island's rich history and culture, and learn all about its people, art and traditions - Practical full-colour maps: with every major attraction highlighted, the maps makes on-the-ground navigation easy - Key tips and essential information: from transport to tipping, we've got you covered - Covers: The south; North of Kerkyra Town; The northeast; The north; The northwest; The west; Paxi; Andipaxi; Parga Looking for a comprehensive guide to Greece? Check out Insight Guides Greece for a detailed and entertaining look at all the country has to offer. About Insight Guides: Insight Guides is a pioneer of full-colour guide books, with almost 50 years' experience of publishing high-quality, visual travel guides with user-friendly, modern design. We produce around 400 full-colour print guide books and maps, as well as phrase books, picture-packed eBooks and apps to meet different travellers' needs. Insight Guides' unique combination of beautiful travel photography and focus on history and culture create a unique visual reference and planning tool to inspire your next adventure.

Corfu

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Publisher :
ISBN 13 : 9780954269203
Total Pages : 92 pages
Book Rating : 4.09/5 ( download)

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Book Synopsis Corfu by : Vicky Bennison

Download or read book Corfu written by Vicky Bennison and published by . This book was released on 2002-06-01 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: