A gendered analysis of community profiles of target sites for small ruminant value chain interventions in Ethiopia

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Author :
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 : 9291464848
Total Pages : 78 pages
Book Rating : 4.45/5 ( download)

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Book Synopsis A gendered analysis of community profiles of target sites for small ruminant value chain interventions in Ethiopia by : Kinati, Wole

Download or read book A gendered analysis of community profiles of target sites for small ruminant value chain interventions in Ethiopia written by Kinati, Wole and published by ILRI (aka ILCA and ILRAD). This book was released on 2016-10-31 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Classification of Small Ruminant Production Sub-systems in Ethiopia

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Publisher :
ISBN 13 : 9789291464326
Total Pages : 22 pages
Book Rating : 4.25/5 ( download)

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Book Synopsis Classification of Small Ruminant Production Sub-systems in Ethiopia by : Solomon Gizaw

Download or read book Classification of Small Ruminant Production Sub-systems in Ethiopia written by Solomon Gizaw and published by . This book was released on 2015 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Small ruminant value chains in Western Balkan countries

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251385068
Total Pages : 132 pages
Book Rating : 4.67/5 ( download)

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Book Synopsis Small ruminant value chains in Western Balkan countries by : Xhoxhi, O.

Download or read book Small ruminant value chains in Western Balkan countries written by Xhoxhi, O. and published by Food & Agriculture Org.. This book was released on 2024-01-23 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the past five years, the small ruminant sector in the Western Balkans has experienced a decline, most notably in Albania, where the sheep population decreased from 1.97 million to 1.48 million. Despite this setback, Albania remains the leading producer of sheep and goat milk in the region, while Serbia has achieved a remarkable 44.6 percent increase in sheep and goat meat production over the past decade. Albania's per capita consumption of mutton and goat meat stands among the highest globally at 8.68 kg/year in 2020, a stark contrast to other Western Balkans countries, where consumption ranges from 0.61 to 3.33 kg/year. Bosnia and Herzegovina is the top importer of live small ruminants, whereas Serbia and Montenegro mainly import processed sheep and goat meat. The report delineates four principal market channels for small ruminant milk and three for small ruminant meat that farmers utilize for product commercialization. Albanian small ruminant farmers predominantly focus on milk production, while their counterparts in Serbia, Montenegro, and Bosnia and Herzegovina are inclined towards meat production. The sheep and goat sector confronts several challenges, including limited labour availability, depressed prices, and insufficient investment funds. Additionally, the undeveloped wool value chain raises environmental concerns. Regarding policy preferences, sheep and goat farmers favour direct support measures, such as per head payments for milking small ruminants. Suggested interventions include replicating successful business models, fostering collective actions, and aligning strategies with the European Union's Green Deal. The report underscores the necessity for enhanced buyer–farmer integration, effective value chain governance, and strategic farm management practices to foster growth in the small ruminant sector.

Small ruminants in the smallholder production system in southern Benin: prospects for conservation through community-based management

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Publisher : Cuvillier Verlag
ISBN 13 : 3736923449
Total Pages : 182 pages
Book Rating : 4.47/5 ( download)

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Book Synopsis Small ruminants in the smallholder production system in southern Benin: prospects for conservation through community-based management by : G. L. Hippolyte Dossa

Download or read book Small ruminants in the smallholder production system in southern Benin: prospects for conservation through community-based management written by G. L. Hippolyte Dossa and published by Cuvillier Verlag. This book was released on 2007-08-24 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: The main objective of this study was to develop a framework for community-based management (CBM) actions aiming to better utilize and to conserve the local small ruminants genetic resources in southern Benin. Hence, the study was designed in such a way as to: i) understand the livelihood contribution of each species of small ruminant to smallholders and identify a priority species (sheep or goats) for CBM activities, ii) collect and collate existing information on phenotypes and conduct surveys to map the phenotype structure of local populations of the targeted species, iii) record and understand farmers’ traditional breeding strategies and practices and iv) analyse the opportunities and constraints for CBM. In the study area in southern Benin, the majority (78%) of rural households were keeping small ruminants. This confirms the important role of goats and sheep in the livelihood strategies of rural families. The ownership of goats was higher (91%) than sheep (35%) because goats are not affected by any ethnic or cultural restrictions. Goats are also perceived to be a less risky to invest into compared to sheep. Women represented 71% of the keepers of goats. Owners of small ruminants are less likely to be involved in off-farm activities and would often have no access to credit facilities. These findings highlight the financing and insurance roles that small ruminants particularly goats, are playing in the study area. These results of the phenotypic characterization provided supporting evidence for spatial variation in population of goats in Benin. Four populations of goat were characterized as distinct and may be referred to as ecotypes. The significant morphological variability recorded infers a considerable genetic variability that needs to be maintained for further genetic improvement and to respond to changes in climate, disease and market conditions. Two rural communities were selected for in-depth studies. The results showed that goats are mainly kept for sale whenever cash is needed. Traits related to reproduction, to behavior, to health and to meat production were considered equally important and were ranked very high by goat keepers. Increased net income per flock through increased number of marketable animals was the derived breeding objective from the trait analysis. Poor management practices (poor disease control, poor housing and nutrition, uncontrolled mating) were identified as keys obstacles to improved smallholder’s goat production. Farmers were found more focused on immediate short-term benefits. Therefore, it was concluded that the overriding priority towards improvement was to develop initiatives to address the management constraints, and that the most effective way to achieve this is to bring farmers together in a participatory action planning process. Additional information on the communities and on their sources of livelihoods were collected through participatory village resource mapping and wealth ranking exercises, transect walks and focus group discussions and used to plan with the communities for community-led strategies towards better management and conservation of the local goat genetic resources. In general, the results of the CBM process outlined in this thesis have shown that because of the important role that play goats in their welfare and because they were offered the relevant information and technical support, people in the targeted communities organized themselves effectively and took appropriate actions to better manage and conserve the local goat resources. Given some time for consolidation and continual institutional and technical support, these newly created CBM groups are most likely to become self-reliant, socially and economically viable. The interactive nature of the CBM approach developed in this study allows its rapid adjustment to different local conditions and thus its replication elsewhere.

Women, Livestock Ownership and Markets

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Publisher : Routledge
ISBN 13 : 1136186212
Total Pages : 169 pages
Book Rating : 4.19/5 ( download)

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Book Synopsis Women, Livestock Ownership and Markets by : Jemimah Njuki

Download or read book Women, Livestock Ownership and Markets written by Jemimah Njuki and published by Routledge. This book was released on 2013-10-23 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides empirical evidence from Kenya, Tanzania and Mozambique and from different production systems of the importance of livestock as an asset to women and their participation in livestock and livestock product markets. It explores the issues of intra-household income management and economic benefits of livestock markets to women, focusing on how types of markets, the types of products and women’s participation in markets influence their access to livestock income. The book further analyses the role of livestock ownership, especially women’s ownership of livestock, in influencing household food security though increasing household dietary diversity and food adequacy. Additional issues addressed include access to resources, information and financial services to enable women more effectively to participate in livestock production and marketing, and some of the factors that influence this access. Practical strategies for increasing women’s market participation and access to information and services are discussed. The book ends with recommendations on how to mainstream gender in livestock research and development if livestock are to serve as a pathway out of poverty for the poor and especially for women.

Advancing gender equality through agricultural and environmental research: Past, present, and future

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Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896293912
Total Pages : 430 pages
Book Rating : 4.15/5 ( download)

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Book Synopsis Advancing gender equality through agricultural and environmental research: Past, present, and future by : Pyburn, Rhiannon, ed.

Download or read book Advancing gender equality through agricultural and environmental research: Past, present, and future written by Pyburn, Rhiannon, ed. and published by Intl Food Policy Res Inst. This book was released on 2021-11-02 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the past decade, interest in gender equality and women’s empowerment has grown rapidly, creating a unique opportunity to institutionalize gender research within agricultural research for development. This book, edited by researchers from the CGIAR Gender Platform, reviews and reflects on the growing body of evidence from gender research. It marks a shift a way from a traditional focus on how gender analysis can contribute to improved productivity, flipping the question to ask, How does agricultural and environmental research and development contribute to gender equality and women’s empowerment? Chapters synthesize the wide range of CGIAR and other research in this area, covering breeding research and seed systems, value chain participation, nutrition-sensitive agriculture, natural resources, climate adaptation and mitigation, the “feminization” of agriculture, women’s role in agricultural research, and emerging gender transformative approaches.

Sheep and Goat Production and Marketing Systems in Ethiopia

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Author :
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 :
Total Pages : 61 pages
Book Rating : 4./5 ( download)

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Book Synopsis Sheep and Goat Production and Marketing Systems in Ethiopia by : Solomon Gizaw

Download or read book Sheep and Goat Production and Marketing Systems in Ethiopia written by Solomon Gizaw and published by ILRI (aka ILCA and ILRAD). This book was released on 2010-01-01 with total page 61 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Nutrition-sensitive agriculture

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Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 80 pages
Book Rating : 4./5 ( download)

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Book Synopsis Nutrition-sensitive agriculture by : Ruel, Marie T.

Download or read book Nutrition-sensitive agriculture written by Ruel, Marie T. and published by Intl Food Policy Res Inst. This book was released on 2017-10-27 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: A growing number of governments, donor agencies, and development organizations are committed to supporting nutrition-sensitive agriculture (NSA) to achieve their development goals. Although consensus exists on pathways through which agriculture may influence nutrition-related outcomes, empirical evidence on agriculture’s contribution to nutrition and how it can be enhanced is still weak. This paper reviews recent empirical evidence (since 2014), including findings from impact evaluations of a variety of NSA programs using experimental designs as well as observational studies that document linkages between agriculture, women’s empowerment, and nutrition. It summarizes existing knowledge regarding not only impacts but also pathways, mechanisms, and contextual factors that affect where and how agriculture may improve nutrition outcomes. The paper concludes with reflections on implications for agricultural programs, policies, and investments, and highlights future research priorities.

Meat, milk and more: Policy innovations to shepherd inclusive and sustainable livestock systems in Africa

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Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 94 pages
Book Rating : 4./5 ( download)

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Book Synopsis Meat, milk and more: Policy innovations to shepherd inclusive and sustainable livestock systems in Africa by : Malabo Montpellier Panel

Download or read book Meat, milk and more: Policy innovations to shepherd inclusive and sustainable livestock systems in Africa written by Malabo Montpellier Panel and published by Intl Food Policy Res Inst. This book was released on 2020-07-29 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meat, Milk & More: Policy Innovations to Shepherd Inclusive and Sustainable Livestock Systems in Africa highlights options for sustainably promoting growth in the livestock sector, drawing from what four African countries—Ethiopia, Mali, South Africa, and Uganda—have done successfully in terms of institutional and policy innovation as well as programmatic interventions. By adapting these lessons to countries’ specific contexts and scaling them up across the continent, African governments can meet their national and international commitments to agricultural growth and transformation.

SMALL-SCALE FAMILY FARMING IN THE NEAR EAST AND NORTH AFRICA REGION

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251095027
Total Pages : 185 pages
Book Rating : 4.27/5 ( download)

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Book Synopsis SMALL-SCALE FAMILY FARMING IN THE NEAR EAST AND NORTH AFRICA REGION by : Food and Agriculture Organization of the United Nations

Download or read book SMALL-SCALE FAMILY FARMING IN THE NEAR EAST AND NORTH AFRICA REGION written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-08-09 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report provides an overview of a study conducted in the NENA region in 2015-2016 in partnership with FAO, CIRAD, CIHEAM-IAMM and six national teams, each of which prepared a national report. In the six countries under review in the NENA region (Egypt, Lebanon, Morocco, Mauritania, Sudan and Tunisia), agriculture is carried out primarily by small-scale family farmers, the majority of whom run the risk of falling into the poverty trap, largely due to the continuous fragmentation of inherited landholdings. As such, the development of small-scale family farming can no longer be based solely on intensifying agriculture, as the farmers are not able to produce sufficient marketable surplus due to the limited size of their landholdings. An approach based strictly on agricultural activity is also insufficient (as small-scale family farms have already diversified their livelihoods with off-farm activities). In fact, developing small-scale farming cannot be achieved by focusing strictly on t he dimension of production.