A Colour Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables

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Publisher :
ISBN 13 : 9780723416364
Total Pages : 416 pages
Book Rating : 4.62/5 ( download)

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Book Synopsis A Colour Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables by : Anna L. Snowdon

Download or read book A Colour Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables written by Anna L. Snowdon and published by . This book was released on 1990 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:

A Colour Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables

Download A Colour Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.20/5 ( download)

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Book Synopsis A Colour Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables by :

Download or read book A Colour Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables written by and published by . This book was released on 1990 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

A Colour Atlas of Postharvest Diseases of Fruits and Vegetables

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Author :
Publisher :
ISBN 13 : 9781840760255
Total Pages : 302 pages
Book Rating : 4.57/5 ( download)

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Book Synopsis A Colour Atlas of Postharvest Diseases of Fruits and Vegetables by : Anna L. Snowdon

Download or read book A Colour Atlas of Postharvest Diseases of Fruits and Vegetables written by Anna L. Snowdon and published by . This book was released on 2007-08 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now established worldwide as the standard guide to the recognition and understanding of the causes of deterioration in temperate and tropical fruits and vegetables, these superbly illustrated full–colour volumes deal clearly, concisely and systematically with each of the main diseases and disorders, emphasising those of importance to international trade. Diseases are broken down into four sections: occurrence, symptoms, biology, and control. The introductory section illustrates the diseases and disorders and the agents of those diseases. Students of plant pathology will find the technical explanations clear and the quantity of colour photographs an added benefit. Anyone involved in the commercial production, shipping, import, or marketing of fruit will find this book valuable.

A Colour Atlas of Post Harvest Diseases and Disorders of Fruit and Vegetables

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Author :
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.84/5 ( download)

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Book Synopsis A Colour Atlas of Post Harvest Diseases and Disorders of Fruit and Vegetables by : Anna L. Snowdon

Download or read book A Colour Atlas of Post Harvest Diseases and Disorders of Fruit and Vegetables written by Anna L. Snowdon and published by . This book was released on 1990 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Post-Harvest Diseases and Disorders of Fruits and Vegetables

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Author :
Publisher : CRC Press
ISBN 13 : 1840765984
Total Pages : 419 pages
Book Rating : 4.84/5 ( download)

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Book Synopsis Post-Harvest Diseases and Disorders of Fruits and Vegetables by : Anna L. Snowden

Download or read book Post-Harvest Diseases and Disorders of Fruits and Vegetables written by Anna L. Snowden and published by CRC Press. This book was released on 2010-07-01 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now established worldwide as the standard guide to the recognition and understanding of the causes of deterioration in temperate and tropical fruits and vegetables, these two superbly illustrated full-colour volumes deal clearly, concisely and systematically with each of the main diseases and disorders, emphasising those of importance to international trade. Dr Snowdon has designed each volume to be used in two different ways: 1. Full colour photographs and practical text provide the basis for preliminary identification by the owner or surveyor. 2. Using the microscope drawings and references, diagnosis can then be confirmed or modified by a specialist.

A Colour Atlas of Post-Harvest Diseases and Disorders of Fruits and Vegetables

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Author :
Publisher : Iowa State Press
ISBN 13 : 9780813803715
Total Pages : 302 pages
Book Rating : 4.13/5 ( download)

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Book Synopsis A Colour Atlas of Post-Harvest Diseases and Disorders of Fruits and Vegetables by : Anna L. Snowdon

Download or read book A Colour Atlas of Post-Harvest Diseases and Disorders of Fruits and Vegetables written by Anna L. Snowdon and published by Iowa State Press. This book was released on 2001-08-01 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: Diseases are broken down into four sections: occurrence, symptoms, biology, and control. The introductory section illustrates the diseases and disorders and the agents of those diseases. Students of plant pathology will find the technical explanations clear and the quantity of color photographs an added benefit. Anyone involved in the commercial production, shipping, import, or marketing of fruit will find this book valuable.

Color Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables: Vegetables

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Author :
Publisher : CRC PressI Llc
ISBN 13 : 9780849377341
Total Pages : 302 pages
Book Rating : 4.4X/5 ( download)

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Book Synopsis Color Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables: Vegetables by : Anna L. Snowdon

Download or read book Color Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables: Vegetables written by Anna L. Snowdon and published by CRC PressI Llc. This book was released on 1992 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Colour Atlas of Post-Harvest Diseases and Disorders of Fruits and

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Author :
Publisher : Iowa State Press
ISBN 13 : 9780813804118
Total Pages : 416 pages
Book Rating : 4.16/5 ( download)

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Book Synopsis Colour Atlas of Post-Harvest Diseases and Disorders of Fruits and by : Anna L. Snowdon

Download or read book Colour Atlas of Post-Harvest Diseases and Disorders of Fruits and written by Anna L. Snowdon and published by Iowa State Press. This book was released on 2001-08-01 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book is divided into nine major sections: cucurbits; solanaceous fruit vegetables; miscellaneous fruit vegetables; legumes; diassicas; miscellaneous flower, stem, and leaf vegetables; bulbs; temperate roots and tubers and tropical roots and tubers. Liberally illustrated with color photographs, this book examines these diseases and disorders and educates the reader on action needed to eradicate the problem.

Post-Harvest Diseases and Disorders of Fruits and Vegetables

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Author :
Publisher : CRC Press
ISBN 13 : 1840765976
Total Pages : 305 pages
Book Rating : 4.77/5 ( download)

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Book Synopsis Post-Harvest Diseases and Disorders of Fruits and Vegetables by : Anna L. Snowden

Download or read book Post-Harvest Diseases and Disorders of Fruits and Vegetables written by Anna L. Snowden and published by CRC Press. This book was released on 2008-02-14 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now established worldwide as the standard guide to the recognition and understanding of the causes of deterioration in temperate and tropical fruits and vegetables, these two superbly illustrated full-colour volumes deal clearly, concisely and systematically with each of the main diseases and disorders, emphasising those of importance to internatio

Postharvest Physiology and Pathology of Vegetables

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Author :
Publisher : CRC Press
ISBN 13 : 0824745795
Total Pages : 841 pages
Book Rating : 4.90/5 ( download)

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Book Synopsis Postharvest Physiology and Pathology of Vegetables by : Jerry A. Bartz

Download or read book Postharvest Physiology and Pathology of Vegetables written by Jerry A. Bartz and published by CRC Press. This book was released on 2002-12-04 with total page 841 pages. Available in PDF, EPUB and Kindle. Book excerpt: Focusing exclusively on postharvest vegetable studies, this book covers advances in biochemistry, plant physiology, and molecular physiology to maximize vegetable quality. The book reviews the principles of harvest and storage; factors affecting postharvest physiology, calcium nutrition and irrigation control; product quality changes during handling and storage; technologies to improve quality; spoilage factors and biocontrol methods; and storage characteristics of produce by category. It covers changes in sensory quality such as color, texture, and flavor after harvest and how biotechnology is being used to improve postharvest quality.