A Brief History Of The University Of California

Author : Patricia A. Pelfrey
Publisher : Univ of California Press
ISBN 13 : 0520243900
Total Pages : 142 pages
Book Rating : 4.03/5 ( download)

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Download or read book A Brief History of the University of California written by Patricia A. Pelfrey and published by Univ of California Press. This book was released on 2004-10-04 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: A reissue of a charming little illustrated volume originally published in 1974 which walks the reader through the highlights of the history of the University of California.

Author : University of California, Berkeley. Office of University Relations
Publisher :
ISBN 13 :
Total Pages : 74 pages
Book Rating : 4.88/5 ( download)

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Download or read book A Brief History of the University of California written by University of California, Berkeley. Office of University Relations and published by . This book was released on 1966 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Verne A. Stadtman
Publisher :
ISBN 13 :
Total Pages : 608 pages
Book Rating : 4.97/5 ( download)

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Download or read book The Centennial Record of the University of California written by Verne A. Stadtman and published by . This book was released on 1967 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Albert Muto
Publisher : Univ of California Press
ISBN 13 : 0520077326
Total Pages : 320 pages
Book Rating : 4.24/5 ( download)

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Download or read book The University of California Press written by Albert Muto and published by Univ of California Press. This book was released on 1993-04-05 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1893, when the University of California was just twenty-five years old, its governing board took a bold step in voting the money to set up a publishing program for the works of its faculty. Like many of the American universities established in the late nineteenth century, California followed the German model of emphasizing original research among its faculty. But, then as now, commercial publishers were not prepared to publish the results, and so these early research universities began to publish for themselves. In the final quarter of the nineteenth century, Johns Hopkins, California, Chicago, and Columbia all began to publish. All four, in time, became scholarly publishers of consequence. In this book, published to commemorate the centennial of the University of California Press, Albert Muto chronicles the early history of the Press, from its beginnings as a printer of monographs by the University's own faculty to its emergence in the early 1950s as a full-fledged university press in the Oxbridge tradition. Profusely illustrated with archival photos and examples of early book design, this book gives us a new perspective on the history of publishing in the United States, and on the early years of the nation's largest public university.

Author : Neil J. Smelser
Publisher : Univ of California Press
ISBN 13 : 0520946006
Total Pages : 389 pages
Book Rating : 4.02/5 ( download)

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Download or read book Reflections on the University of California written by Neil J. Smelser and published by Univ of California Press. This book was released on 2010-03-04 with total page 389 pages. Available in PDF, EPUB and Kindle. Book excerpt: These invaluable essays offer an insider’s perspective on three decades at a major American university during a time of political turmoil. Neil J. Smelser, who spent thirty-six years as a professor of sociology at the University of California, Berkeley, sheds new light on a full range of the issues that dominated virtually all institutions of higher learning during the second half of the twentieth century. Smelser considers student activism—in particular the Free Speech Movement at Berkeley—political surprises, affirmative action, multiculturalism and the culture wars, and much more. As one of the leading sociologists of his generation, Smelser is uniquely qualified to convey and analyze the complexities of administrating a first-rate and very large university as it encounters a highly politicized environment.

Author : Javier A. Rodriguez-Robles
Publisher : Univ of California Press
ISBN 13 : 0520930002
Total Pages : 137 pages
Book Rating : 4.01/5 ( download)

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Download or read book Brief History of Herpetology in the Museum of Vertebrate Zoology, University of California, Berkeley, with a List of Type Specimens of Recent Amphibians and Reptiles written by Javier A. Rodriguez-Robles and published by Univ of California Press. This book was released on 2003-01-01 with total page 137 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Museum of Vertebrate Zoology (MVZ), located on the campus of the University of California, Berkeley, is a leading center of herpetological research in the United States. This monograph offers a brief account of the principal figures associated with the collection and of the most important events in the history of herpetology in the MVZ during its first 93 years, and lists all type specimens of recent amphibians and nonavian reptiles in the collection. Although the MVZ has existed since 1908, until 1945 there was no formal curator for the collection of amphibians and nonavian reptiles. Since that time Robert C. Stebbins, David B. Wake, Harry W. Greene, Javier A. Rodríguez-Robles (in an interim capacity), and Craig Moritz have served in that position. The herpetological collection of the MVZ was begun on March 13, 1909, with a collection of approximately 430 specimens from southern California and as of December 31, 2001, contained 232,254 specimens. Taxonomically, the collection is strongest in salamanders, accounting for 99,176 specimens, followed by "lizards" (squamate reptiles other than snakes and amphisbaenians, 63,439), frogs (40,563), snakes (24,937), turtles (2,643), caecilians (979), amphisbaenians (451), crocodilians (63), and tuataras (3). Whereas the collection's emphasis historically has been on the western United States and on California in particular, representatives of taxa from many other parts of the world are present. The 1,765 type specimens in the MVZ comprise 120 holotypes, three neotypes, three syntypes, and 1,639 paratopotypes and paratypes; 83 of the holotypes were originally described as full species. Of the 196 amphibian and nonavian reptilian taxa represented by type material, most were collected in México (63) and California (USA, 54). The Appendix of the monograph presents a list of curators, graduate and undergraduate students, postdoctoral fellows, research associates, research assistants, curatorial associates, curatorial assistants, and visiting faculty who have conducted research on the biology of amphibians and reptiles while in residence in the Museum of Vertebrate Zoology as of December 31, 2001.

Author : William Carey Jones
Publisher :
ISBN 13 :
Total Pages : 428 pages
Book Rating : 4.95/5 ( download)

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Download or read book Illustrated History of the University of California, 1868-1895 written by William Carey Jones and published by . This book was released on 1895 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author :
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.18/5 ( download)

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Download or read book The University of California: Creating, Nurturing, and Maintaining Academic Quality in a Public University Setting written by and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: At 150 years following its founding in 1868, the University of California is regarded by many as the most successful and highly respected public research university in the world. This book is an analysis of the structural, policy, operational, and environmental matters that have contributed to the success of the University of California, what makes UC tick and what approaches have made it tick best. The book can also serve as a reference work, and for that reason many cross-references among chapters have been included, along with a substantial index and many citations in footnotes.--Back cover.

Author : Allan A. Schoenherr
Publisher : Univ of California Press
ISBN 13 : 0520069218
Total Pages : 784 pages
Book Rating : 4.13/5 ( download)

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Download or read book A Natural History of California written by Allan A. Schoenherr and published by Univ of California Press. This book was released on 1992-12-16 with total page 784 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes introductory chapters on basic ecology and geology to familiarize the reader with the climate, rocks, soil, plants, and animals in each distinctive region of California and shows how the state's natural history is uniquely interwoven with its human history.

Author : Yong Chen
Publisher : Columbia University Press
ISBN 13 : 0231538162
Total Pages : 325 pages
Book Rating : 4.69/5 ( download)

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Download or read book Chop Suey, USA written by Yong Chen and published by Columbia University Press. This book was released on 2014-11-04 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: American diners began to flock to Chinese restaurants more than a century ago, making Chinese food the first mass-consumed cuisine in the United States. By 1980, it had become the country's most popular ethnic cuisine. Chop Suey, USA offers the first comprehensive interpretation of the rise of Chinese food, revealing the forces that made it ubiquitous in the American gastronomic landscape and turned the country into an empire of consumption. Engineered by a politically disenfranchised, numerically small, and economically exploited group, Chinese food's tour de America is an epic story of global cultural encounter. It reflects not only changes in taste but also a growing appetite for a more leisurely lifestyle. Americans fell in love with Chinese food not because of its gastronomic excellence but because of its affordability and convenience, which is why they preferred the quick and simple dishes of China while shunning its haute cuisine. Epitomized by chop suey, American Chinese food was a forerunner of McDonald's, democratizing the once-exclusive dining-out experience for such groups as marginalized Anglos, African Americans, and Jews. The rise of Chinese food is also a classic American story of immigrant entrepreneurship and perseverance. Barred from many occupations, Chinese Americans successfully turned Chinese food from a despised cuisine into a dominant force in the restaurant market, creating a critical lifeline for their community. Chinese American restaurant workers developed the concept of the open kitchen and popularized the practice of home delivery. They streamlined certain Chinese dishes, such as chop suey and egg foo young, turning them into nationally recognized brand names.