2012 Americas Top Restaurants

Author : Bill Corsello
Publisher : Zagat Survey LLC
ISBN 13 : 9781604784084
Total Pages : 0 pages
Book Rating : 4.83/5 ( download)

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Download or read book 2012 America's Top Restaurants written by Bill Corsello and published by Zagat Survey LLC. This book was released on 2011-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "1,578 restaurants in 45 major markets; Based on surveys of over 156,000 diners"--Cover.

Author : M.V. Kunda
Publisher : Lulu.com
ISBN 13 : 110594283X
Total Pages : 148 pages
Book Rating : 4.39/5 ( download)

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Download or read book Kunda Eats Best New Restaurants in America 2012 Edition written by M.V. Kunda and published by Lulu.com. This book was released on 2012-07-18 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever wanted to know what are the best new restaurants in your town or a city that you are planning to visit? Well, thanks to Kunda Eats, the search for that great new restaurant has become much easier. By using their own unique methodology, the founders of Kunda Eats have done the research and compiled the most comprehensive list of the best new restaurants in America. With over 200 entries, encompassing over 50 major cities in 35 states, you can be certain that you'll find a great new restaurant in your city. The easy to read format provides all the information you need to make an informed decision, including: - All relevant contact information including Twitter - Simple, yet informative bullet points that provide excellent overviews for each restaurant - Any other unique attributes that you might find interesting

Author : Zagat Survey
Publisher :
ISBN 13 : 9781604784275
Total Pages : 0 pages
Book Rating : 4.7X/5 ( download)

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Download or read book Dining Journal/America's Top Restaurants-2012 written by Zagat Survey and published by . This book was released on 2011-11-14 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The dining journal combines the 2012 America's Top Restaurants guide and a notepad to record personal dining experiences. Bundled together in a leather slipcase with a Zagat pen-light and pouch to store receipts. Makes a great gift for foodies and frequent travelers!

Author : Tracie McMillan
Publisher : Simon and Schuster
ISBN 13 : 1439171955
Total Pages : 338 pages
Book Rating : 4.50/5 ( download)

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Download or read book The American Way of Eating written by Tracie McMillan and published by Simon and Schuster. This book was released on 2012-02-21 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: A journalist traces her 2009 immersion into the national food system to explore how working-class Americans can afford to eat as they should, describing how she worked as a farm laborer, Wal-Mart grocery clerk, and Applebee's expediter while living within the means of each job.

Author : Zagat Survey
Publisher :
ISBN 13 : 9781570062704
Total Pages : 292 pages
Book Rating : 4.06/5 ( download)

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Download or read book Zagat America's Top Restaurants Leather written by Zagat Survey and published by . This book was released on 2000-11-07 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Josh Rogers
Publisher :
ISBN 13 : 9781604785760
Total Pages : 0 pages
Book Rating : 4.64/5 ( download)

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Download or read book 2014 America's Top Restaurants Leather written by Josh Rogers and published by . This book was released on 2013-11-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Covering 1,478 restaurants in 36 major markets, as rated and reviewed by over 224,000 avid diners."--Page 4 of cover.

Author : Dan Ariely
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0547799543
Total Pages : 351 pages
Book Rating : 4.44/5 ( download)

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Download or read book The Best American Science and Nature Writing 2012 written by Dan Ariely and published by Houghton Mifflin Harcourt. This book was released on 2012-10-02 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Top-notch science writing covering everything from the 1,000 species in the human gut to efforts to reverse-evolve a chicken into a dinosaur.” —Kirkus Reviews With contributions from bestselling and award-winning writers including Jerome Groopman and Elizabeth Kolbert, this volume delves into such topics as the 2008 “Black Friday” stampede at a Long Island Walmart; an annual humans-vs.-AI competition; octopus intelligence; lab-grown meat; marauder ants; the brains of teenagers; and the Neanderthal genome. Lively and accessible, this is “a showcase for clean, plain-English science and nature writing and a treat for readers” (Kirkus Reviews). “This strong collection invites awe, begets wonder, and stimulates contemplation.” —Publishers Weekly “There is so much we don’t know, which leads us to make so many irrational decisions that we need scientists and science writers to share their inquiries and discoveries in welcoming and lucid prose. Stellar examples of just this sort of cogent and compelling writing sustains this invaluable and exciting series.” —Booklist Contributors include: Brendan Buhler · Virginia Hughes • Jerome Groopman • Carl Zimmer • Thomas Hayden • Michael Behar • Bijal P. Trivedi • Sy Montgomery • Mark W. Moffett • Deborah Blum • Elizabeth Kolbert • Michael Roberts • Thomas Goetz • Jason Daley • David Dobbs • David Eagleman • John Seabrook • David Kirby • Robert Kunzig • Michael Specter • Mark McClusky • Rivka Galchen • Joshua Davis • Brian Christian

Author : Paul Freedman
Publisher : Liveright Publishing
ISBN 13 : 1631492462
Total Pages : 528 pages
Book Rating : 4.64/5 ( download)

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Download or read book Ten Restaurants That Changed America written by Paul Freedman and published by Liveright Publishing. This book was released on 2016-09-20 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring a new chapter on ten restaurants changing America today, a “fascinating . . . sweep through centuries of food culture” (Washington Post). Combining an historian’s rigor with a food enthusiast’s palate, Paul Freedman’s seminal and highly entertaining Ten Restaurants That Changed America reveals how the history of our restaurants reflects nothing less than the history of America itself. Whether charting the rise of our love affair with Chinese food through San Francisco’s fabled Mandarin; evoking the poignant nostalgia of Howard Johnson’s, the beloved roadside chain that foreshadowed the pandemic of McDonald’s; or chronicling the convivial lunchtime crowd at Schrafft’s, the first dining establishment to cater to women’s tastes, Freedman uses each restaurant to reveal a wider story of race and class, immigration and assimilation. “As much about the contradictions and contrasts in this country as it is about its places to eat” (The New Yorker), Ten Restaurants That Changed America is a “must-read” (Eater) that proves “essential for anyone who cares about where they go to dinner” (Wall Street Journal Magazine).

Author : Zagat Survey (Firm)
Publisher :
ISBN 13 : 9781570062544
Total Pages : 290 pages
Book Rating : 4.44/5 ( download)

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Download or read book Zagat Survey written by Zagat Survey (Firm) and published by . This book was released on 2000-11 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering over 1,100 of Zagat's highest rated restaurants in 42 cities, this guidebook will keep customers well informed wherever they travel.

Author : Gustavo Arellano
Publisher : Simon and Schuster
ISBN 13 : 1439148627
Total Pages : 310 pages
Book Rating : 4.24/5 ( download)

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Download or read book Taco USA written by Gustavo Arellano and published by Simon and Schuster. This book was released on 2013-04-16 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a narrative history of Mexican cuisine in the United States, sharing a century's worth of anecdotes and cultural criticism to address questions about culinary authenticity and the source of Mexican food's popularity.